Step up your plain chocolate chip cookies by adding M&Ms for a whimsical variation everyone is sure to love!
Preheat oven to 350 degrees. In a large bowl, cream butter and both sugars until well blended. Add the egg and vanilla extract and mix to combine.
In a separate bowl, sift the flour, baking soda and salt together. Slowly add these ingredients into the butter mixture and stir until combined.
Fold in the M&M’s® and chill the dough for 1 hour, or overnight.
Drop dough by rounded tablespoons onto a lightly greased tray, about 2 inches apart. Bake for 8- 10 minutes for chewy cookies or 12-14 for crispy cookies. Enjoy!
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