Transform Baked Beans Into Our Delicious Chili Mac Recipe
Prep Time:
Cook Time:
15 minutes
Servings:
4 Servings
Ingredients
  • 1 tablespoon canola oil
  • 1 pound ground beef
  • 1 (15-ounce) can tomato sauce
  • 1 (28-ounce) can baked beans, original flavor
  • 1 cup water
  • 1 cup elbow macaroni
Directions
  1. Heat the oil in a pot or Dutch oven over medium heat.
  2. Add the ground beef.
  3. Crumble and cook until browned, about 5 minutes.
  4. Add the tomato sauce and baked beans and stir to combine.
  5. Add the water and elbow macaroni and bring to a boil. Boil for 10 minutes, or until the macaroni is cooked to al dente. Stir often to avoid sticking.
  6. Serve warm.