Foodie - Live a Delicious Life: Kitchen Tips, Culinary History, Restaurant Recs

8 Foods With More Fiber Than Oatmeal

staff@foodie.com (Scheenagh Harrington) — Mon, 26 Oct 2026 16:11:00 +0000

Looking to get more fiber in your diet? You don't have to rely on oatmeal at breakfast, we've compiled a list of foods that pack a bigger punch.

Boomer Halloween Candy You Can Still Buy Today

staff@foodie.com (Scheenagh Harrington) — Mon, 26 Oct 2026 13:11:00 +0000

Since these candies have been with us our entire lives, many of us might not realize that they became popular when Baby Boomers were children.

Give Grilled Chicken 10x More Flavor With A Bottle Of This Classic 1929 Sauce

staff@foodie.com (Stephanie Oliveira Nguyen) — Sun, 25 Oct 2026 18:11:00 +0000

Grilled chicken can show up to the table with far more piquant flavor with the addition of this classic sauce, which has been around since 1929.

Forget Beef: The Delicious Pork Cut That Can Be Cheaper Than Ribeye

staff@foodie.com (Scheenagh Harrington) — Sun, 25 Oct 2026 13:11:00 +0000

If buying beef is breaking the grocery budget, consider this often underrated pork cut, which can offer serious flavor at a significantly reduced price.

Add A Packet Of This Classic Seasoning To A Jar Of Pickles For 10x The Flavor

staff@foodie.com (Scheenagh Harrington) — Sat, 24 Oct 2026 16:11:00 +0000

Going by its social media rep, this trick of adding a particular seasoning packet to a jar of pickles is worth trying, though keep an eye on the sodium content.

Marlon Brando Ate This Steak Dinner Paired With An Unexpected Drink

staff@foodie.com (Scheenagh Harrington) — Wed, 21 Oct 2026 10:11:00 +0000

Actor Marlon Brando was a known lover of food, but one fellow actor's account of his steak and drink pairing during filming may still strike some as odd.

Marinate Chicken In This Creamy Ingredient For A Tender, Juicier Bite

staff@foodie.com (Scheenagh Harrington) — Sun, 18 Oct 2026 18:11:00 +0000

Many home chefs like to marinate chicken to boost its flavor and texture, with some being especially big fans of this creamy ingredient in that marinade.

Not Pickle Juice: Marinate Steak In This Budget-Friendly Ingredient For A Tender Cut

staff@foodie.com (Scheenagh Harrington) — Tue, 13 Oct 2026 10:11:00 +0000

This increasingly popular fermented side dish from Korea can also help tenderize steak in a marinade, so long as you don't discard a key component.

For The Best Biscuits, Make Them Cowboy-Style

staff@foodie.com (Scheenagh Harrington) — Mon, 12 Oct 2026 21:11:00 +0000

For biscuits with rich flavor and the possibility of using a relatively unique cooking method, take a cue from the Old West and make them cowboy-style.

KFC Marinates Fried Chicken In These 3 Super Salty Ingredients

staff@foodie.com (Scheenagh Harrington) — Mon, 12 Oct 2026 13:11:00 +0000

According to its own nutritional info, KFC marinates fried chicken using three very salty ingredients. So, what are they doing in the mix in the first place?

The Drink Brand That Has 3x More Caffeine Than Your Average Cup Of Coffee

staff@foodie.com (Stephanie Oliveira Nguyen) — Sat, 10 Oct 2026 21:11:00 +0000

This drink brand sells a way to make coffee that's three times as caffeinated as a normal cup of joe, but is it okay for most adults to consume?

4 Delicious Ways To Upgrade Culver's Fish Sandwiches

staff@foodie.com (Stephanie Oliveira Nguyen) — Tue, 06 Oct 2026 10:11:00 +0000

Culver's is widely recognized for tasty fried fish sandwiches, but you can upgrade even these beloved meals thanks to simple ordering changes.

The Hydrating Drink That Has More Potassium Than A Banana

staff@foodie.com (Stephanie Oliveira Nguyen) — Sun, 04 Oct 2026 18:11:00 +0000

If you need more potassium in your beverage, this drink can compete with a banana, though be sure you don't overdo things and cause a nutritional imbalance.

The Kitchen Rule Beginner Cooks Break Immediately

staff@foodie.com (Stephanie Oliveira Nguyen) — Sun, 04 Oct 2026 13:11:00 +0000

Newbie cooks have much to learn, but there's one kitchen rule beginners often break before cooking even starts. Here's why you should follow it straight away.

Pineapple On Pizza Isn't Actually From Hawaii

staff@foodie.com (Stephanie Oliveira Nguyen) — Fri, 02 Oct 2026 10:11:00 +0000

There are few ingredients as controversial as pineapple on pizza, and after looking into the history, we now know who is to blame for this divisive creation.

Baby Boomers' Favorite Casual Dining Chain In 2026 Isn't Chili's Or Texas Roadhouse

staff@foodie.com (Stephanie Oliveira Nguyen) — Tue, 29 Sep 2026 21:11:00 +0000

It's no secret that many Baby Boomers have money to spend on dinners out with family, and this is the chain that they prefer over all others.

7 Drinks With More Potassium Than A Banana

staff@foodie.com (Scheenagh Harrington) — Tue, 29 Sep 2026 18:11:00 +0000

If you really want to boost your potassium levels, know that each of these drinks offers a higher dose of this nutrient than a standard small banana.

What's The Best-Selling Beer Company In The World?

staff@foodie.com (Stephanie Oliveira Nguyen) — Mon, 28 Sep 2026 16:11:00 +0000

Going by beers sold, one company in particular is a massive presence in the brewing world, taking the best-selling title and about a quarter of global sales.

Norwegian-Style Cinnamon Rolls Are Different From The American Version In One Major Way

staff@foodie.com (Stephanie Oliveira Nguyen) — Sun, 27 Sep 2026 21:11:00 +0000

Norway's take on cinnamon rolls may sound a lot like the way many Americans eat this baked treat, but there's one major difference that distinguishes them.

Why Meatball Subs Aren't On Jersey Mike's Menu

staff@foodie.com (Stephanie Oliveira Nguyen) — Sun, 27 Sep 2026 18:11:00 +0000

You'd think the Jersey Mike's lineup would include at least one meatball sub, but this sandwich shop classic is missing from the menu. What gives?