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This Brisket Cooking Tip Will Take Your July 4th BBQ To A Whole Other Level

staff@foodie.com (Stephanie Oliveira Nguyen) — Mon, 08 Jun 2026 16:11:00 +0000

If you've dropped a pretty penny on brisket for a July 4th barbecue, you'll want to carefully consider how to cook it. This tip could make a big difference.

How Much Pulled Pork Do You Really Need To Make For Your July 4th BBQ? We Did The Math

staff@foodie.com (Scheenagh Harrington) — Sun, 07 Jun 2026 10:11:00 +0000

Busy planning your July 4th get-together? Avoid having too little or too much leftover pulled pork by considering your guests and their appetites.

Marinate Your Burgers This Summer For 100x The Flavor

staff@foodie.com (Stephanie Oliveira Nguyen) — Sat, 06 Jun 2026 21:11:00 +0000

Marinating burgers can bring quite a lot of flavor to the grilling party, though you'll want to be aware of a few key points to ensure the greatest success.

Turkey Shouldn't Just Be For Thanksgiving: Here's One Of The Best Ways To Cook It On The Grill

staff@foodie.com (Scheenagh Harrington) — Sun, 31 May 2026 18:11:00 +0000

Turkey can be a year-round favorite, especially if you're willing to take on just a bit of extra prep and cook it on the grill this way for top results.

The Average Lifespan Of An Electric Smoker

staff@foodie.com (Scheenagh Harrington) — Sun, 31 May 2026 12:11:00 +0000

Got an electric smoker on your back patio or eyeing a new one to purchase? Here's how long you can expect it to last, and the best ways to extend that lifespan.

Why Restaurant Burgers Are Always So Much Better Than Yours

staff@foodie.com (Scheenagh Harrington) — Fri, 29 May 2026 21:11:00 +0000

Restaurant burger often seem to get the jump on homemade. We asked a professional chef why this happens and how to best replicate restaurant burgers at home.

For The Hands-Down Juiciest Burgers, Add Some Of This To The Mixture (It Works Every Time)

staff@foodie.com (Stephanie Oliveira Nguyen) — Wed, 13 May 2026 21:11:00 +0000

The quest for cooking the juiciest burger can be a summer-long project, but we're here to tell you about one ingredient that will add moisture and flavor.

11 Ways To Cook Hot Dogs That Go Beyond Plain Grilling

staff@foodie.com (Stephanie Oliveira Nguyen) — Tue, 12 May 2026 21:11:00 +0000

Hot dogs are a cookout fave, but who says you have to grill them every time? These are some of the best ways to prep them that go beyond this common method.

The Absolute Best Temperature For Grilling Ribs

staff@foodie.com (Stephanie Oliveira Nguyen) — Sun, 10 May 2026 18:11:00 +0000

For the perfect balance of fall-off-the-bone texture and succulent flavor, grilling ribs may largely come down to achieving a just-right temperature.

Know When To Upgrade: Signs That Show Your Grill Is At The End Of Its Lifespan

staff@foodie.com (Stephanie Oliveira Nguyen) — Sat, 09 May 2026 12:11:00 +0000

Does your grill need replacing, or will a cheaper repair do? Here's how to tell when this cookout stalwart has truly reached the end of its lifespan.

Why So Many People Say This Is The Right Smoker Temperature For The Best Brisket

staff@foodie.com (Stephanie Oliveira Nguyen) — Thu, 07 May 2026 10:11:00 +0000

Although opinions and techniques vary widely on how to smoke brisket, there seems to a temperature that many home cooks swear by for a tender, juicy result.

Forget Regular Grilling: Cook Fish This Way For The Best Flavor Hands Down

staff@foodie.com (Scheenagh Harrington) — Sun, 03 May 2026 18:11:00 +0000

Grabbing some fresh seafood for the BBQ is always a good idea, but if you're a little tired of your regular grilled fish recipe, try this method instead.

Forget Regular Grilling: This Method Makes Burgers Taste So Much Better

staff@foodie.com (Stephanie Oliveira Nguyen) — Sat, 25 Apr 2026 10:11:00 +0000

Grilling season is upon us, and while you get back into the swing of things, why not try cooking your burgers in a different way? It's pretty hands-off.

Skip The Stove: Make Your Grilled Cheese This Way For The Best Flavor And Crunch

staff@foodie.com (Stephanie Oliveira Nguyen) — Thu, 23 Apr 2026 10:11:00 +0000

Grilled cheese is a stand-by for most people, providing a comforting lunch or dinner. Amp up the flavor with this unexpected cooking method.

Forget The Oven: Cook Lasagna This Way For The Best Flavor, Hands Down

staff@foodie.com (Stephanie Oliveira Nguyen) — Sun, 19 Apr 2026 18:11:00 +0000

If lasagna is in your regular dinner rotation, this is a way to make it more exciting, especially during the warmer months. Get ready for outdoor cooking!

Steak Not Browning On The Grill? Science Has The Answer

staff@foodie.com (Stephanie Oliveira Nguyen) — Fri, 17 Apr 2026 10:11:00 +0000

When you've spent the money on a nice cut of steak, you want to be able to cook it to perfection. To get that perfect crust, here's what you need to do.

The Best Grilled Kebabs Start With Remembering This Tip

staff@foodie.com (Stephanie Oliveira Nguyen) — Wed, 15 Apr 2026 10:11:00 +0000

Kebabs seem like an easy dish to pull off on the grill. Skewer your meat and veggies of choice, and off you go, right? Turns out it's not that simple.

Forget The Air Fryer: The Best Frozen Fries Are Cooked This Way

staff@foodie.com (Ashley M. Jacobs) — Sat, 11 Apr 2026 10:11:00 +0000

Frozen fries are always a treat but the traditional way of making them doesn't need to be followed. Try this unexpected way instead for crispy, charred fries.

Here's How Michael Symon Can Tell When Spare Ribs Are Perfectly Cooked

staff@foodie.com (Stephanie Oliveira Nguyen) — Fri, 10 Apr 2026 10:11:00 +0000

Celeb chef and restaurateur Michael Symon knows a thing or two about well-cooked spare ribs, though you may be surprised by some of his doneness tips.

Forget Plain Old Grilling: Cook Your Hot Dogs This Way For The Best Flavor

staff@foodie.com (Stephanie Oliveira Nguyen) — Wed, 08 Apr 2026 16:11:00 +0000

Hot dogs are a crowd-pleaser, but grilling them every time can get a bit boring. Try cooking them this way to surprise everyone at the cookout with big flavor.