Foodie - Live a Delicious Life: Kitchen Tips, Culinary History, Restaurant Recs

The Beloved Boomer Breakfast Food That's Also A Potassium Powerhouse

staff@foodie.com (Scheenagh Harrington) — Mon, 27 Apr 2026 21:11:00 +0000

This food was a staple on the breakfast table for boomers, but it seems to have fallen out of style. We look at the reason it likely isn't as popular anymore.

Why The Homemade Version Of This Family Fave Can't Beat The Boxed Kind

staff@foodie.com (Stephanie Oliveira Nguyen) — Mon, 27 Apr 2026 18:11:00 +0000

There are certain convenience foods that become a part of your childhood, and that's why even a homemade version doesn't hit the same buttons.

The Vintage Buffet Food Boomers Wish Would Make A Comeback

staff@foodie.com (Scheenagh Harrington) — Sun, 26 Apr 2026 18:11:00 +0000

There are plenty of vintage foods that deserve a return to our tables and this creamy dish is one of them. It was a buffet staple in mid-century America.

A Single Paper Towel Is One Of The Best Ways To Keep Your Cast Iron Pans Pristine

staff@foodie.com (Stephanie Oliveira Nguyen) — Sun, 26 Apr 2026 12:11:00 +0000

Cast iron pans can be plenty sturdy, but preserving the seasoned finish takes some care. Thankfully, all you may need is a single paper towel.

For A 5-Star Mother's Day Breakfast In Bed, Remember This Important Advice

staff@foodie.com (Scheenagh Harrington) — Sat, 25 Apr 2026 21:11:00 +0000

For a truly great Mother's Day breakfast in bed, there's one key piece of advice that can make everything else just perfect for an ideal morning meal.

Grow Bigger Tomatoes Than Ever With A Food Scrap You'd Throw Away Anyway

staff@foodie.com (Scheenagh Harrington) — Sat, 25 Apr 2026 12:11:00 +0000

Summer gardening is just around the corner, and tomatoes are a plant most people try to master. Here's an easy nutrition tip for your tomato plants.

Forget Regular Grilling: This Method Makes Burgers Taste So Much Better

staff@foodie.com (Stephanie Oliveira Nguyen) — Sat, 25 Apr 2026 10:11:00 +0000

Grilling season is upon us, and while you get back into the swing of things, why not try cooking your burgers in a different way? It's pretty hands-off.

Skip The Stove: Make Your Grilled Cheese This Way For The Best Flavor And Crunch

staff@foodie.com (Stephanie Oliveira Nguyen) — Thu, 23 Apr 2026 10:11:00 +0000

Grilled cheese is a stand-by for most people, providing a comforting lunch or dinner. Amp up the flavor with this unexpected cooking method.

The Secret Ingredient In These Retro Cookies Is An Unexpected Snack

staff@foodie.com (Stephanie Oliveira Nguyen) — Wed, 22 Apr 2026 21:11:00 +0000

Mid-century bakers were pretty creative when it came to using ingredients they had in their pantry, or just trying something completely new.

10 Retro Bakery Flavors That Defined An Era (And Were Kind Of Iconic)

staff@foodie.com (Stephanie Oliveira Nguyen) — Tue, 21 Apr 2026 16:11:00 +0000

It's fun to reflect on culinary trends that have come and gone, and when it comes to sweets, there have been some truly memorable creations.

10 Vietnamese Foods You Should Try When You Get The Chance

staff@foodie.com (Stephanie Oliveira Nguyen) — Mon, 20 Apr 2026 21:11:00 +0000

Vietnamese food is vibrant, flavorful, and nourishing. Get to know this country's delicious cuisine starting with these staple foods (and drink).

Forget Bananas: This Underrated Veggie Is A Potassium Powerhouse

staff@foodie.com (Stephanie Oliveira Nguyen) — Mon, 20 Apr 2026 18:11:00 +0000

Bananas are a tasty way to eat more potassium, but one veggie knocks this fruit out of the park when it comes to getting more of this key nutrient.

Forget The Oven: Cook Lasagna This Way For The Best Flavor, Hands Down

staff@foodie.com (Stephanie Oliveira Nguyen) — Sun, 19 Apr 2026 18:11:00 +0000

If lasagna is in your regular dinner rotation, this is a way to make it more exciting, especially during the warmer months. Get ready for outdoor cooking!

9 Rare Retro Kitchen Tools That Might Be Hiding In Your Attic

staff@foodie.com (Scheenagh Harrington) — Sun, 19 Apr 2026 10:11:00 +0000

Dig around in your attic and you might find old-school kitchen tools like these. All have retro cachet and some might just find new life in your home.

You Should Try These Beans That Have More Protein Than An Egg

staff@foodie.com (Stephanie Oliveira Nguyen) — Sat, 18 Apr 2026 21:11:00 +0000

If you're protein-maxxing you may want to get your hands on a jar of these nutritious beans. Look for them pre-cooked, they make a great snack or salad topper.

Steak Not Browning On The Grill? Science Has The Answer

staff@foodie.com (Stephanie Oliveira Nguyen) — Fri, 17 Apr 2026 10:11:00 +0000

When you've spent the money on a nice cut of steak, you want to be able to cook it to perfection. To get that perfect crust, here's what you need to do.

The Best Grilled Kebabs Start With Remembering This Tip

staff@foodie.com (Stephanie Oliveira Nguyen) — Wed, 15 Apr 2026 10:11:00 +0000

Kebabs seem like an easy dish to pull off on the grill. Skewer your meat and veggies of choice, and off you go, right? Turns out it's not that simple.

Elevate Your Breakfast With This Fan-Favorite Bakery Bread From Target

staff@foodie.com (Stephanie Oliveira Nguyen) — Tue, 14 Apr 2026 21:11:00 +0000

What's better than finding a versatile, delicious breakfast bread at your regular Target location? Here are our ideas on how to use it.

Stop Throwing Out Your Banana Peels And Eat Them Instead

staff@foodie.com (Scheenagh Harrington) — Mon, 13 Apr 2026 18:11:00 +0000

Bananas peels don't have to be destined only for trash or compost. When treated right, they can become a tasty snack or part of a nutritious dish.

The Key To Making Steakhouse-Style Mushrooms At Home Couldn't Be Easier

staff@foodie.com (Stephanie Oliveira Nguyen) — Sun, 12 Apr 2026 20:11:00 +0000

The sautéed mushrooms that come with a steak when dining out are drool-worthy. If you're making them at home, don't skimp on this ingredient.