It’s potluck season. Again. While we may not have completely recovered from the last one, we’re here for you, as foodies, to help make every extraneous bite count. Here are some things to keep in mind for your next exercise in calculated restraint:
This is the kind of thing you want to make after a long day at work when you're craving something comforting and fast. It would also be ideal after a night of cocktail-imbibing in lieu of that bag of potato chips you'd crack open otherwise.
The refreshing taste and freshness of the lettuce leaf pairs perfectly with the seasoned ground pork , while the spicy, tangy, and sweet dipping sauce completes this recipe.
'Lately, I’ve been falling in love with Indian flavors—ginger especially, and curry, which both go so nicely with my long-time favorites, garlic and cayenne pepper.' --Cookie and Kate