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Baking

  • Chocolate cupcake pops on a pink background

    Where Did Cake Pops Come From, Anyway?

    Cake pops may seem to be everywhere, but they actually have their origins in an early-2000s blog post that went on to majorly viral foodie fame.

    By Ashley M. Jacobs 1 day ago Read More
  • An open stick of butter

    10 Genius Ways To Reuse Butter Wrappers

    The next time you unwrap a stick of butter, don't just toss your butter paper in the trash. There are plenty of unexpected uses for it all around the kitchen.

    By Scheenagh Harrington 4 days ago Read More
  • box of reynolds parchment paper in box

    The Parchment Paper Hack That Makes Transporting Desserts A Breeze

    Do your brownies sag and your cakes crumble upon moving them? Then a smart parchment paper hack is necessary to keep your baked goods looking pretty.

    By Stephanie Oliveira Nguyen 4 days ago Read More
  • cool whip containers in a freezer case

    The One Ingredient That Turns Cool Whip Into Quick And Tasty Frosting

    Cool Whip is tasty in many dishes, but it can melt too easily when used as frosting. One readily available pantry ingredient can quickly change that.

    By Stephanie Oliveira Nguyen 5 days ago Read More
  • Vintage image of woman and child baking together with heart-shaped aprons.

    The Retro Cereal Dessert That Only Uses 4 Ingredients (It's Not Rice Krispies Treats)

    This retro cereal treat is a beloved Midwestern dessert that uses a streamlined list of four ingredients and goes beyond classic Rice Krispies treats.

    By Austin Geiger 8 days ago Read More
  • A selection of Betty Crocker cake mixes in the grocery aisle.

    Why You May Be Better Off Skipping This Betty Crocker Cake Mix

    With such an extensive product lineup, Betty Crocker is bound to have a few misses. According to some, this boxed cake mix disappoints when it comes to flavor.

    By Stephanie Oliveira Nguyen 13 days ago Read More
  • ice cream scoops with cones

    2-Ingredient Ice Cream Pancakes Are So Easy You'll Want To Make Them Every Morning

    Ice cream pancakes aren't just a viral trend. They're also an easy way to make delicious breakfast treats with almost endless opportunities for variation.

    By Stephanie Oliveira Nguyen 14 days ago Read More
  • rice krispies treats cut into squares on white plate.

    Next Time You Make Rice Krispie Treats, Add One Boxed Ingredient To The Mixture

    Rice Krispie treats can be a delight when made the traditional way, but adding just one boxed ingredient to the mix can take this dessert to new heights.

    By Stephanie Oliveira Nguyen 18 days ago Read More
  • Heavy cream poured from jug into mixing bowl.

    Half And Half Vs Heavy Cream: The Differences You Need To Know When Baking

    Yes, half and half and heavy cream look very similar, but there are some key differences that can make a major difference when it comes to baked goods.

    By Austin Geiger 18 days ago Read More
  • A freshly baked pie just taken out of the oven, with someone ready to grab it by a washcloth in the background

    This Vintage Depression-Era Pie Used An Unusual Ingredient

    The Great Depression led to the creation and popularization of some unique desserts, including this pie that used an unusual but tasty ingredient.

    By Austin Geiger 20 days ago Read More
  • A bowl of ambrosia salad

    10 Old-School Desserts From The '80s No One Seems To Eat Anymore

    The '80s was quite the decade for interesting food items, and these old-school desserts were no exception. Sadly, no one really eats them anymore.

    By Scheenagh Harrington 1 month ago Read More
  • cut cheesecake on white surface with place settings

    Chicago Vs New York-Style Cheesecake: Here's The Actual Difference

    If you're a cheesecake lover you may be aware of the differences in these two popular styles. Not only do the ingredients differ, but the cooking method.

    By Stephanie Oliveira Nguyen 1 month ago Read More
  • sourdough bread with starter in jar

    Be Careful, As This Water Mistake Can Kill Your Sourdough Bread Starter

    When baking sourdough bread, you may want to pay close attention to precisely what's in your water. Some compounds might just kill the starter.

    By Stephanie Oliveira Nguyen 2 months ago Read More
  • Photo portrait of Bess Truman, 1950.

    First Lady Bess Truman's Favorite Dessert Was A Delicious Combo Of 2 Classics

    First Lady Bess Truman was famously private, but her love of this particular dessert, which combines two classic dishes, was nevertheless well-known.

    By Stephanie Oliveira Nguyen 2 months ago Read More
  • Decorated gingerbread house with blurred Christmas tree in background.

    For A Better-Looking Gingerbread House, Avoid This Easy Mistake

    If your gingerbread houses turn out a bit sloppy, there's one decorating mistake that's thankfully quite easy to avoid and will lead to neat results.

    By Stephanie Oliveira Nguyen 2 months ago Read More
  • overhead shot of child's hands cutting out gingerbread cookies

    The Medieval Origins Of Gingerbread

    Is gingerbread one of your favorite sweets to bake around the holidays? The evolution of this cookie started farther back than most people realize.

    By Stephanie Oliveira Nguyen 2 months ago Read More
  • old-school home baker peeks at a pie in the oven

    The Cheap, Vintage Holiday Pie Everyone Seems To Have Forgotten

    This vintage holiday pie is not only easy on the budget, but has a unique flavor and ingredients list that could make it your next wintertime fave.

    By Stephanie Oliveira Nguyen 2 months ago Read More
  • Thick Gourmet Crumble Cookies with Chocolate and Cinnamon Ready to Eat

    14 Of The Worst Crumbl Cookies Ever, According To The Internet

    Crumbl Cookies comes out with cookie flavors every week, and that means there have been some hits and misses in the flavor department. These are the misses.

    By Annie Fitzgerald-Chambers 3 months ago Read More
  • Martha Stewart smiling, wearing denim jacket

    Martha Stewart's Pumpkin Pie Tastes So Good Because Of These Extra Additions

    Martha Stewart is well-known for her many cooking tips, so you'll want to hear why she adds these extra ingredients to her basic pumpkin pie recipe.

    By Stephanie Oliveira Nguyen 3 months ago Read More
  • A close-up of a small white place of cornbread, with corn in the background

    Forget Water Or Milk: Add This Liquid To Boxed Cornbread Mix For The Best Results Every Time

    If you really want to boost the flavor and texture of boxed cornbread mix, then switching this liquid out for water or milk will be a smart step.

    By Austin Geiger 3 months ago Read More
  • Chickpeas in white bowl closeup.

    These 3-Ingredient Chickpea Cookies Are The Secret To Healthier Holiday Snacking

    A simple mix of just three ingredients can make chickpea cookies that are tasty and healthier compared to other common holiday snacking treats.

    By Austin Geiger 3 months ago Read More
  • Pillsbury Golden Butter Moist Supreme Cake Mix Box Stacked In Colorful Pile With Assorted Flavor Varieties For Home Baking

    8 Discontinued Pillsbury Products We're Desperate To See Return

    From sugar cookies to pastry dough, Pillsbury offers some great products. But it has discontinued some favorites we'd love to see return to shelves.

    By Annie Fitzgerald-Chambers 3 months ago Read More
  • ina garten on the red carpet

    The Delectable Holiday Dessert Ina Garten Makes Instead Of Pumpkin Pie

    With pumpkin pie off the table (literally) Ina Garten has another favorite dessert around the holidays. Fortunately for her guests it has similar flavors.

    By Stephanie Oliveira Nguyen 3 months ago Read More
  • A close-up of a slice of pumpkin pie topped with whipped cream

    Pumpkin Vs Apple Pie: Which Has More Fiber?

    Both pumpkin and apple pie are beloved holiday favorites at many gatherings, but which of these two dessert classics has more fiber than the other?

    By Austin Geiger 3 months ago Read More
  • A dish of homemade Thanksgiving stuffing garnished with herbs

    What's The Best Way To Fix Soggy Stuffing?

    If you find that your stuffing has gotten soggy, Thanksgiving isn't ruined. Instead, one simple technique can be the best way to fix things.

    By Austin Geiger 3 months ago Read More
  • Overhead view of hand whisking dry and wet ingredients together.

    It's So Easy To Transform Store-Bought Pancake Mix Into This Cozy Fall Dessert

    Pancake mix can come in handy for treats that go beyond the classic breakfast food, including this cozy fall dessert that's so easy to put together.

    By Austin Geiger 3 months ago Read More
  • ina garten on the red carpet

    Why Autumn Is Ina Garten's Absolute Favorite Time Of Year For Dessert

    Celeb chef Ina Garten knows a thing or two about delicious desserts, which is a key factor in why autumn is her favorite season for these treats.

    By Stephanie Oliveira Nguyen 3 months ago Read More
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