Foodie
  • Kitchen
    • Kitchen Tools
    • Storage & Preservation
    • Cooking
    • Grilling & Smoking
    • Baking
    • Design & Decor
  • Drink
    • Beer & Wine
    • Cocktails & Spirits
    • Non-Alcoholic
    • Coffee & Tea
  • Entertainment
  • Grocery
    • Shopping Tips
    • Stores & Chains
  • Restaurants
    • Fast Food
  • Travel
  • Recipes
  • Facts
  • Gardening
  • Features
  • Advertise
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved
Foodie
Foodie
Facts
Kitchen Drink Entertainment Grocery Restaurants Travel Recipes Facts Gardening Features
  • Advertise

Facts

  • Pouring red wine into glass

    Does All Wine Have Sugar?

    Does every single glass of wine have some sugar in it? The reality gets a bit complicated. For a full answer, delve into the world of winemaking.

    By Natalie Avila 5 months ago Read More
  • Aluminum can of peas with no label, opened with fresh peas surrounding it on a wooden table.

    The Reason Canned Goods Have Ridges In Them

    Take a close look at a can, and you'll see ridges on the sides. These aren't just for show, but have a key part in structural integrity and food safety.

    By Melissa Kay 5 months ago Read More
  • Trader Joe's cobb, lemon chicken, and caesar salad kits

    Who Actually Makes Trader Joe's Salad Kits?

    Trader Joe's sells many unique salad kits, but the chain doesn't appear to make the mixes itself. Here's who is likely producing these popular meals.

    By Natalie Avila 5 months ago Read More
  • Roast chicken with rosemary and carrots in cast iron

    How Long It Takes To Cook A Whole Chicken In The Oven

    How long exactly are you supposed to cook a whole chicken? It largely depends on size and temperature, so get ready to do a bit of easy math to figure it out

    By Natalie Avila 5 months ago Read More
  • Glasses of coconut milk and a dish of coconut meat.

    Why You Need To Read That Canned Coconut Milk Label Carefully

    Whatever you have in mind for your can of coconut milk, it pays to look carefully at the label. Here's what you should be looking for amongst all that text.

    By Shantella Huddleston 5 months ago Read More
  • Two glasses of iced coffee with ice cubes near spoon with instant coffee

    Can You Make Cold Brew With Instant Coffee?

    Instant coffee has a bit of a bad reputation amongst some, but could it still be useful for making cold brew in a pinch? An expert outlines the process.

    By Rolland Judd 5 months ago Read More
  • Dishes served during Ramadan with peoples' hands reaching in

    What's Typically Eaten During Ramadan?

    Ramadan is a major fast observed by Muslims across the world, but it also includes pre-dawn and post-sunset meals. Here's what is commonly eaten during Ramadan.

    By Rolland Judd 5 months ago Read More
  • Bottles of vanilla Starbuck frappuccino stocked on a shelf.

    Give Your Bottled Starbucks Frappuccino The Frozen Upgrade It Deserves

    If you grab a bottle of Starbucks Frappuccino from your local shop, there's an easy way to give it a frozen upgrade reminiscent of what you'd order in-store.

    By Melissa Kay 5 months ago Read More
  • McDonald's branded paper bag held up against Golden Arches sign

    The Most Expensive McDonald's Menu Item Isn't In The States

    The most expensive McDonald's menu item currently for sale isn't in the U.S. at all. So, what is it and how did the price manage to climb so high?

    By Stephanie Oliveira Nguyen 5 months ago Read More
  • White and green Starbucks cup on table, store interior blurred background.

    The Starbucks Drinks That Are Leaving Menus In March

    Starbucks has announced a streamlining of its menu set to take effect in early March. Here are the beverages that will disappear soon and why it's happening.

    By Rolland Judd 5 months ago Read More
  • Frozen meat on wood board over rustic burlap

    Here's How To Thaw Frozen Meat Quickly

    If you find yourself faced with frozen meat and hunger pangs, there may be a way to thaw it quickly, but it will still take time to do it right.

    By Rolland Judd 5 months ago Read More
  • Ina Garten smiling while holding microphone.

    Ina Garten's Genius Tip For Quick And Easy Crème Anglaise

    If the prospect of crafting a créme anglaise from scratch sounds like a bit much, celeb chef Ina Garten has an easy hack here that's pure genius.

    By Chris Day 5 months ago Read More
  • Interior of Kramarczuk's market section

    The Minnesota Deli That's Famous For Its House-Made Sausages

    One Minnesota deli is well-known for not just its house-made sausages, but its rich history and other authentic recipes hailing from Eastern Europe.

    By Emily Planek 5 months ago Read More
  • Potato salad with herbs and bacon

    Amp Up Potato Salad With A Popular Smoky Sauce

    Potato salad is already pretty popular at dinners and gatherings alike, but there's an easy way to bring even more flavor with a smoky, complex sauce.

    By Dhruv Trivedi 5 months ago Read More
  • McSoup at a McDonald's outlet

    Whatever Happened To McDonald's Soup?

    McDonald's really did once sell soup at its U.S. locations. Whatever happened to this vanished menu item and why do some dedicated fans want it back?

    By Dhruv Trivedi 5 months ago Read More
  • Three pork carnitas tacos on wood cutting board and black surface

    Barbacoa Vs Carnitas: What's The Actual Difference?

    Both are more than welcome at many meals, but the two meat dishes known as barbacoa and carnitas have some key differences you ought to know about.

    By Shantella Huddleston 5 months ago Read More
  • A man pulls a pallet at a warehouse store

    Costco And Sam's Club Aren't Necessarily The Cheapest Warehouse Grocery Stores

    Sure, Costco and Sam's Club are well-known as discount grocery stores in the U.S., but there's one warehouse retailer that might be even cheaper.

    By Stephanie Oliveira Nguyen 5 months ago Read More
  • Sour cream in bowl on top of burlap, overhead view.

    How Long Is Sour Cream Good For Once It's Opened?

    If you happen to have some sour cream left after a meal, you may be wondering just how long the remainder will stay good in the fridge. Here's what to know.

    By Shantella Huddleston 5 months ago Read More
  • Subway sandwich in branded paper closeup

    The One Country Where Subway Bread Isn't Considered Quite Real

    In one country, the bread that holds a Subway sandwich isn't technically considered bread because of the presence of one particular ingredient.

    By Shantella Huddleston 5 months ago Read More
  • A baking dish full of sonker or cobbler, and a plate with a serving of it along with strawberries on a small plate.

    North Carolina's Sonker Dessert Looks Like Cobbler, But It's Different

    On first glance, a North Carolina sonker looks similar to a classic American cobbler, but there are some key differences between the two you ought to know.

    By Shantella Huddleston 5 months ago Read More
  • Homemade lemonade in clear glass jar with lemons and mint.

    How Much Juice You Can Get From One Lemon

    Rather than just winging it and hoping for the best, you can more accurately estimate just how much juice to get out of a single standard lemon.

    By Gabriella Hernandez 5 months ago Read More
  • Grocery image of Costco beef frozen lasagna

    What Brand Is Behind Costco's Kirkland Signature Frozen Lasagna?

    Costco turns to many a quasi-hidden manufacturer to produce its Kirkland Signature products. Here's who's behind its Kirkland Signature frozen lasagna.

    By Rolland Judd 5 months ago Read More
  • Apple pie surrounded by various types of apples

    The Apples You Should Be Baking With For Better Desserts

    When it's time to start baking an apple pie, you may wonder which variety will give you the best results. Here's why these are some of the most popular.

    By Natalie Avila 5 months ago Read More
  • A portion of lasagna with one forkful taken out on a white plate.

    Stop Using Ricotta In Lasagna And Replace It With Something Better

    Ricotta may be a classic cheese for lasagna, but there's another dairy product that could replace it for creamier and less grainy results you'll love.

    By Melissa Kay 5 months ago Read More
  • a selection of breads in a wicker basket

    18 Breads From Around The US You Need To Try At Least Once

    There are lots of breads that originated across the U.S. These are some of the most iconic ones that you need to try, from frybread to San Francisco sourdough.

    By Scheenagh Harrington 5 months ago Read More
  • Pile of baby carrots with a white dry coating on them close up.

    What The White Stuff On Baby Carrots Really Is

    Sometimes, you'll notice the appearance of white, fibrous stuff on your baby carrots. What is this, exactly, and is it still okay to eat those vegetables?

    By Melissa Kay 5 months ago Read More
  • Two white Starbucks coffee cups between two black McCafé cups on wood table

    The State Capital That Doesn't Have McDonald's Or Starbucks

    Though it may seem like McDonald's and Starbucks locations are just about everywhere, there's one U.S. state capital where you'll find neither.

    By Rolland Judd 5 months ago Read More
Back
Next
About Privacy Policy
© 2025 Static Media® Foodie.com All Rights Reserved
More From Static Media
BGRChowhoundCutenessExploreFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuideSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListThe TakeoutWomenWrestling Inc.
Foodie