Fried Alligator Is The Unusual Treat You Can Find At One Midwest State Fair
If you find yourself at this Midwest fair, you can order a few unusual treats. Here's why fair vendors' takes on fried alligator should be on that list.
Read MoreIf you find yourself at this Midwest fair, you can order a few unusual treats. Here's why fair vendors' takes on fried alligator should be on that list.
Read MoreThe unique pizza style of Altoona, Pennsylvania is both visually striking and worth a taste test, at least according to some of the pizza's local fans.
Read MoreIf mushy onions are getting you down and ruining dinner, then be sure to follow these key tips to make sure your stored onions stay perfectly crisp.
Read MoreIn East Texas, there's a rich secret ingredient that's added to salsa. Learning the truth may surprise you, but the result is well worth a try.
Read MoreA looming strike of dock workers in key ports could spell a serious shortage of bananas in your grocery store. Here's what we know about the situation.
Read MoreCandy is an important consideration when preparing for Halloween. Here's how much you really need to buy in order to keep those trick or treaters happy.
Read MoreThe options at Trader Joe's are often overwhelming due to their commitment to great products at low prices. But these 13 canned items are ones you need to have.
Read MoreScrapple has been a Pennsylvania Dutch staple for centuries, but what exactly is it? We tapped two experts who gave us the deep-dive on this unique dish.
Read MoreBeloved celebrity chef Julia Child championed a classic cold French soup that relies on a small number of simple but high-quality ingredients for its success.
Read MoreChoosing which vodka you buy for your home bar can trigger analysis paralysis. Thankfully we spoke to two bar managers who laid down the brands you need.
Read MoreChick-fil-A sauce is a beloved accompaniment to the chain's namesake chicken, but what is this creamy, tangy dip really made out of? Here's what we know.
Read MoreGo to any Oktoberfest celebration today, and you'll likely hear strains of "Ein Prosit" everywhere. Here's the history behind this popular beer drinking song.
Read MoreSwirling bourbon in the glass may seem like showing off, but an expert confirms that this move can actually enhance your bourbon drinking experience.
Read MoreTupperware was once on top of the food storage game, but has just filed for Chapter 11 bankruptcy. Here's what that means for this longstanding kitchen icon.
Read MoreFor an extra flavorful and bold red sauce, be sure to reach for a can or tube of tomato paste. Here's why this concentrated ingredient is key in the kitchen.
Read MoreColeslaw may seem like an easy recipe, but think again. We spoke to three chefs who laid out the big mistakes you've been making with your coleslaw.
Read MoreFrench Toast Crunch was once discontinued, but this General Mills cereal has since made a comeback. Here's what's behind the fall and return of this cereal.
Read MoreChoosing the proper whiskey for your cocktail can be tricky. So, we spoke to an expert who told us why high-proof whiskeys are the go-to for cocktails.
Read MoreFrog eye salad is an iconic pasta dish from the western United States and is often seen on the buffet table. Here's how it likely got its surprising name.
Read MoreWith the rise of dry beer in the 1990s, Budweiser tried to get in on the trend. You've probably forgotten all about its discontinued attempt at dry beer.
Read MoreBaking with a boxed cake mix is simple and quick but very boring. With these 12 easy and innovative additions your boxed cake mix will soar to new heights.
Read MoreTo help you pick your next bottle of bourbon, we spoke to an expert who explained that there are two main things to look for on the bottle label before buying.
Read MoreWhile the last 30 years have been a lesson in bungling drink releases, Pepsi Blue did so spectacularly. See the many ways in which it went wrong.
Read MoreBourbon is a beloved form of whiskey that you can drink all on its own, but just a few drops of water can completely transform your bourbon experience.
Read MoreSierra Mist was once a popular entry in the Pepsi lineup, but the company has since discontinued it in favor of a new soda. Why was Sierra Mist left out?
Read MoreMcDonald's has discontinued a number of items in the past but perhaps none more controversial than the Szechuan sauce. Heres' how it became a pop culture icon.
Read MoreBuying butter in a grocery store can be overwhelming due the amount of choice. So, we did the deep-dive and ranked grocery store butter from first to worst.
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