You Shouldn't Hyper-Decant Your Wine, Says One Expert
According to expert sommelier Gabriel Corbett of Jônt, hyper-decanting doesn't hold a candle to traditional methods. See what kitchen tech-heads are missing.
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Chef-Approved Secrets For The Juiciest Steaks You'll Wish You Knew Sooner
Cooking a juicy steak may seem daunting but we've got your back. After speaking with three experts we reveal these professional secrets for the juiciest steaks.
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What Flavor Is Superman Ice Cream?
Superman ice cream is a mystery to many, as you can never really tell what flavor it is. Is it a combination of flavors, or a unique one all its own?
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The Ultimate Ranking Of Canned Tomato Brands
With so many canned tomatoes to choose from, having a bit of knowledge can make all the different. So, we tested these 13 brands and ranked them worst to first.
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The Discontinued Little Debbie Dessert You Probably Forgot Existed
Even the strictest almond parents must have a soft spot for sweet Little Debbie snacks and its adorable logo. See which variety was discontinued and why.
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Why You Should Be Blanching Your Green Beans
There's nothing like a snappy, fresh green bean, especially compared to the mushy canned ones. But you're not going to get that result without a proper blanch.
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Tiramisu Actually Started Off As A Happy Accident
Tiramisu is a classic after dinner staple, slightly boozy and bitter with coffee. See how it got created -by accident no less - by an Italian pastry chef.
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Are Shallots Really All That Different From Onions?
While they may seem quite similar, shallots are different from onions. Here's everything you need to know about their similarities and differences.
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The Viral Costco Food Court Hack That Makes Its Hot Dogs Even Better
Costco food court hacks know no limits. The latest hot dog hack is leaving some social media commenters drooling while others are left with churning stomachs.
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How Many Shots Are In A Standard Mixed Drink?
Knowing how much alcohol is in your mixed drink is critical. Not having this information could mean the difference between a great night out and a bum one.
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Despite The Name, Black Pudding Is Not A Dessert
It's an honest mistake to make given the name, and while the Brits do make a great dessert, black pudding doesn't qualify. That's because it's sausage.
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What Bouillon Cubes Are Actually Made Of
Bouillon is a must in any kitchen its versatility is virtually unrivalled. This deep dive brings you everything you need to know about the handy little cubes.
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Why Is Trader Joe's Beer So Cheap?
Trader Joe's takes its beer pretty darn seriously. See how the selection, but more importantly, price of its brews keep folks busting down the doors.
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3 Experts Weigh In On Ways To Amp Up Your Pancakes
If you're stuck in a rut and want to amp up your pancake game, fear not. We spoke to three experts who reveal the best pancake upgrades they know.
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The Best Way To Store An Open Bottle Of Red Wine
We tapped sommelier Gabriel Corbett of JÔNT to answer our burning questions about the best ways to keep your opened bottles of red. See what he told us.
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The 9 Most Popular Myths About Spam
That stoic can of Spam in your cupboard is surrounded by myths from its origin to its shelf life. We've looked into it and busted these nine common Spam myths.
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How Long Does It Take To Boil A Hot Dog?
Knowing how long to boil hot dogs for is key to get the perfect result. And, water isn't the only liquid you can use to cook this icon meal.
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The Fast Food Chain Anthony Bourdain Regarded As Best
Even renowned chefs can dig on some fast food. And since Anthony Bourdain was an New Yorker, dining at this chain West Coast chain was always a welcome treat.
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Rambutans Vs Lychees: What Sets Them Apart?
While you'd never know it from the outside, the flesh of lychees and rambutans are pretty similar, and can be mixed up if you're new to them.
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Would You Try A Cheese That Contains Maggots?
Casu marzu is a pecorino (that's sheep cheese to the layman) that's wriggling with maggots. Is the Sardinian delicacy dangerous? Legal? Maybe even good?
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What Makes Detroit Style Pizza Unique?
Detroit-style pizza is distinct from the floppy New York slice and liquid-y Chicago pie. See what makes it unique, down to the pan it's baked in.
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Where You Can Find The Viral Meatball Ice Cream Cone
The meatball ice cream cone is more concoction than confection, but a food coma is more pleasant than brain freeze anyway. See where you can find one.
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How Canned Bread Became A New England Favorite
Canned bread is a New England tradition with a storied past. Here's what you need to know about this divisive product and how it came to pass.
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14 Ingredients That Will Make Your Deviled Eggs So Much Better
Deviled eggs are an eye-catching side dish but the traditional recipe can be boring. These 14 additions will take your deviled egg game to the next level.
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What Really Happened To SoBe Drinks?
The South Beach Beverage Company made a splash when its vitamin-enriched, low sugar bev in glass bottles hit the scene. Why don't you see them now?
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13 Facts You Probably Didn't Know About Carla Hall
TV celeb chef Carla Hall had a couple of different careers before she kindled her love of cooking food. Here are 13 facts you didn't know about Carla Hall.
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The Viral TikTok Trend That Pair Pickles With An Iconic Soda
TikTok is the Wild West of food trends with its latest pairing with pickles and this iconic soda throwing the net into a frenzy. Here's what we know so far.
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