Too often, people avoid visiting wineries because they're nervous about committing a breach of etiquette. Don't worry; there's really just one rule to follow.
Peeling garlic is no big deal, unless your peeling a lot, which can actually be very time-consuming. Thankfully, there's a chef's hack that can make it easier.
Ordering from a restaurant menu seems pretty straightforward, but even folks who dine out a lot might be making this big menu mistake without even realizing it.