This Is One Of The Easiest Grilling Mistakes To Make (And It Can Ruin Your Barbecue)
Whether you're a seasoned pro or a new griller, you should know that one all-too-easy mistake can really ruin your barbecue. Avoiding it is easy, to.
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The Secret To Quick, Comforting Stroganoff Sauce Lies In One Canned Ingredient
Canned soup makes for many a cooking hack, and this short-cut stroganoff sauce is no different. This will cut down your grocery list significantly.
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Completing This Georgia Pizza Challenge Could Win You A Big Chunk Of Change
Teams of two people can attempt a challenge where they only have one hour to take down a massive pizza. This challenge is definitely not vegetarian-friendly.
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The Newspaper Hack That Makes Organizing Kitchen Cabinets Much Easier
If organizing kitchen habits sounds daunting, then grabbing some newspapers and a pair of scissors could be all you need to make the task doable.
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12 Old-School Diner Foods That Are No Longer Popular
While diners are still as popular as they were back in the day, not every diner food has stood the test of time, like these old-school diner foods.
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Celeb Chef Bobby Flay Has One Major Rule For Guacamole
Celeb chef Bobby Flay has many good cooking tips, but his big rule when crafting guacamole has the potential to really make waves even amongst fans.
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This Vintage Summer Dessert Is The Perfect Way To Round Out A Modern Meal
Vintage desserts are poised to make a comeback, including this summer treat that's easily adapted to whatever fruit is in season and perfectly ripe.
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Chicago-Style Carrot Hot Dogs Recipe
You won't miss the meat with our Chicago-style carrot hot dog recipe, which features carrots simmered in broth and piled high with pickles, peppers, and onions.
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Easily Upgrade Store-Bought Sauces With This Spicy Canned Staple
If you find that store-bought sauces just aren't hitting the spot, simply mixing in this canned staple can bring a new level of spicy flavor to many products.
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The 2 Biggest Mistakes To Avoid When Grilling Cheese
Throwing some halloumi or other firm cheese on the grill can make for a fantastic dish, or a burnt mess. Here are two things to avoid to ensure success.
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The Price Of A Big Mac When It Debuted In 1967 Is Laughable Today
A Big Mac has been part of the McDonald's menu for decades, but the price changes it's faced since its 1967 debut may have you laughing in disbelief.
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This Vintage 3-Ingredient Meal Is An Easy Way To Elevate Store-Bought Meatballs
Retro meals like this vintage three-ingredient dish can sound funky, but give it a try and you'll see why it's perfect for elevating store-bought meatballs.
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The Money Mistake To Avoid When Dining In Italy
Learning about money etiquette in other countries is important to do before you travel. In Italy, here's what you need to know before heading to a restaurant.
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End Coffee Mug Clutter With This Genius Dollar Tree Hack
We all love collecting adorable coffee mugs, but they really add up over time. Instead of having a messy cabinet full of them, use this DIY hack.
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The Biggest Hot Dog Cooking Mistake You Can Make
Hot dogs can be a tasty treat, whether it's a summertime grilling session or a fast meal in the kitchen. But one big mistake can ruin the whole thing.
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Do This Before Freezing Peaches To Minimize Browning As Much As Possible
Summer peaches are a delight to eat, and freezing them to use year-round is always a smart move. To avoid brown spots, use these tricks before freezing.
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Fast Casual Vs Fast Food: Here's The Actual Difference
Fast casual and fast food restaurants may sound so similar that investigating the difference doesn't matter, but there are key divergences to know.
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The Hollywood Hot Dog Stand That Has Been Slinging Glizzys Since The '40s
In West Hollywood, there's an eye-catching hot dog stand that not only has visual flair, but a fascinating history and tasty menu lineup, to boot.
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How To Avoid Tears By Cutting Onions Like Gordon Ramsay
Not only is Gordon Ramsay's technique for cutting onions fast, it will spare you from tearing up during the process. Here's how the celebrity chef does it.
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The Famous Texas Ranch That Makes Affordable Yet Delicious BBQ Sauces
If you want a BBQ sauce that's got serious flavor, good reviews, and few additives, this offering from a famous Texas ranch should be on the list.
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Chocolate Bars Are The Secret Hack For Quick Cake Frosting
If you're no fan of canned store-bought frosting yet don't want to go to the trouble of crafting your own, a classic chocolate bar could save the day.
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Why You Should Be Putting BBQ Sauce On Egg Sandwiches
Egg sandwiches are a go-to morning meal, but the same old routine can get a bit boring. Here's why and how you should be adding BBQ sauce to the mix.
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Don't Throw Out That Leftover Beer — Use It In Your Garden Instead
If you've cracked open a beer to find that it's gross, you may not need to dump it down the drain. Instead, it could have a new home in your garden.
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The Vermont Restaurant That Takes Breakfast Sandwiches To The Ultimate Level
A great breakfast sandwich is a thing of beauty, and one café in Vermont is making a name for itself by crafting some of the most delicious you can imagine.
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How Bobby Flay Perfectly Melts Cheese On Burgers
It's not only about picking the right cheese for you burger, it's about technique. Bobby Flay has a pro tip for beautifully melting your cheese.
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The 1960s Kitchen Design Trend We'd Love To See Come Back
Some design trends may not be your thing, but one particular look from the 1960s is so fun and lively we'd love to see it return in many kitchens.
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The Aldi Meat You Need For Simple Homemade Birria Tacos
Aldi sells a seasoned meat that cuts out a significant step in making birria tacos. All you need to do is a bit of extra cooking to put it together.
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