The Restaurant Red Flag We'll Never Ignore Every Time We Dine Out
When dining out, it can be hard to gauge if a restaurant is worth your time and money. One red flag can present a key clue to making the right decision.
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McDonald's Pokémon Happy Meals Have Arrived. Here Are The Toys You Can Catch
McDonald's has just released a series of Pokémon-themed Happy Meals. Here are all the goodies inside that you'll be able to catch on your next visit.
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Limoncello Is Only 3 Ingredients But Making It Takes Time
Limoncello is a widely-beloved drink enjoyed after dinner. You can make it at home, too, but while the process is easy, it will require some real patience.
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13 Uses For Your Leftover Ramen Seasoning Packets
Ramen seasoning can be used for so much more than a bowl of ramen -- you can add to homemade dressing and dips and boost flavors in soups and even popcorn.
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The Unexpected Fruit That Makes A Sweet Vessel For Tuna Salad
If your tuna salad is a bit boring, it's time to hit the produce department. A common fruit brings extra flavor and can serve as an eye-catching serving vessel.
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The Creamy Ingredient Your Cherry Pie Has Been Missing
Cherry pie is plenty delicious in its classic form, but the addition of a perfectly creamy and tangy ingredient can help you bring it to the next level.
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Soda And Tonic Water Aren't That Similar Aside From The Bubbles
Sure, a glass of soda and another of tonic water may look the same, but take a sip and you'll quickly like that these beverages are dramatically different.
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Why A Restaurant's Environment Makes The Food Taste Better
The ingredients and techniques that go into into a restaurant meal make it taste good, but what about the establishment's environment? That factors in, too.
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The Reason Grocery Store Apples Have That Waxy Coating
Look closely and you may find that your grocery store apples have a thin waxy coating. What is this stuff exactly and is it safe for you to eat?
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Gordon Ramsay's Favorite Fast Food Burger Is A California Classic
Celeb chef Gordon Ramsay has high-level food opinions and high-quality ingredients at his fingertips, but his favorite fast food burger is a popular fave.
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The Overlooked Acidic Ingredient You Should Add To Your Next Cocktail
Acid is key to many cocktails, but what if you don't feel like juicing endless citrus fruit? A cocktail expert recommends one often-overlooked addition.
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A Popular Chain Restaurant Could Soon Be Open On Sundays
A popular nationwide restaurant could be operating on Sundays very soon. Here's why franchise owners aren't exactly happy about the company mandate.
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How To Give The McDonald's Filet-O-Fish A British Twist
If you want to mix up your next Filet-O-Fish sandwich with some culinary notes from across the pond, then a simple sandwich addition could be just the thing.
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The Tip To Follow When Buying Perishable Items At A Grocery Store
When selecting perishable items on your next grocery trip, it pays to think carefully about what you're putting into the cart and when. Here's what to know.
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The Food Trends Anthony Bourdain Hated With A Passion
Anthony Bourdain was well-known for his blunt opinions on just about everything, but he was particularly vocal about his passionate hate for some food trends.
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How To Know If Your Tasty Souvenir Can Get Past The TSA
If you managed to snag a tasty, food-based souvenir on your latest vacation, can it get past the TSA in the airport? Here's what you need to know.
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Coat Grilled Cheese In One Condiment Combo For An Instant Flavor Boost
If your grilled cheese is starting to feel a bit humdrum, then the simple addition of one condiment combo to the bread can change just about everything.
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The Extra Shot You Need To Perfectly Balance An Amaretto Sour
If you find that your amaretto sour cocktail is overly sweet or sour, you can work to balance the ingredients by adding a shot of one beloved liquor.
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How A War Made Spam Popular
Today, Spam is a widely known and often beloved form of tinned meat. Go into its history, and you'll find that a major world war had a hand in that popularity.
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11 Tricks For Cooking The Juiciest Chicken Thighs You've Ever Tasted
There's a number of excellent tricks to help you cook the juiciest chicken thighs -- from cooking in fat to air frying, here are some super helpful tips.
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Here's How Long Heavy Cream Is Good For After Opening
Heavy cream is good for many different recipes, but how long does it really last when you have some leftover? Here's what you need to know about it.
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Why Does Coke Seem To Taste Better At McDonald's?
Many fans of McDonald's claim that Coke from the chain tastes especially good. As it turns out, they have the backing of real facts to boost this notion.
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Salmon Pairs Especially Well With One Middle Eastern Spice
When it comes time to season your salmon filet, things may feel overwhelming. An expert recommends one Middle Eastern spice that brings color and flavor.
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How Did Twix Get Its Iconic Name?
Twix is now a crispy, caramel-rich chocolate bar beloved by candy fans across the U.S. But how exactly did this treat manage to get that iconic name?
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There's A Right Time To Add Milk To Your Tea
If you want to start debate, ask tea enthusiasts exactly when to add milk to your tea. But, depending on your water, science points to just one answer.
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What's So Special About Bottled-In-Bond Whiskey?
Bottled in bond isn't just some marketing term on your whiskey. It turns out that this label is pretty informative. Here's why you may want to seek it out.
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How Long Does Canned Coconut Cream Last After Opening?
Coconut cream can be a versatile ingredient, especially when canned. But how long does coconut cream really last when that can has finally been opened?
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