It's not just your imagination, food recalls have been becoming increasingly common in recent years. The latest affects Frito-Lay chips in 13 states.
Read MoreIf you are a chocolate-lover who likes to shop at Aldi, make sure to put this delightful bar of dark chocolate into your shopping cart on your next visit.
Read MoreThe old saying is that everything is bigger in Texas, and in the case of this particular Texas restaurant, that includes the amount of patrons.
Read MoreThe surprising history of the invention of a modern American staple, peanut butter, leads us back to John Henry Kellogg's sanitarium in the 1890s.
Read MoreIt's hard to beat a fresh fish sandwich, but if you want the sandwich to turn out right you really ought to be using these expert-approved toppings.
Read MoreEggs can keep fresh for a long time, especially in the fridge. There is a way to check the freshness of your eggs before they start to turn. Here's how.
Read MoreYou've probably enjoyed a slice of sweet, crumbly coffee cake alongside your morning cup of joe, but is there actually any coffee in the batter?
Read MoreBefore you throw that bag of stale chips in the trash, try using this common kitchen gadget to revive their fresh crispiness.
Read MoreAldi can help you make major savings when its comes to your grocery budget. One particular arena where it shines, both in price and quality? Basic spices.
Read MoreBologna and mortadella are two very similar types of deli meat, but there are a few important differences that set them apart from each other.
Read MoreOne thing every home chef should master is how to fry the perfect egg. But doing this comes down to the right tools, including this type of spatula.
Read MoreNo, the best paper towel substitute isn't your sleeve. Here's how to get paper towel vibes with a heavy hitter you might already have in your house.
Read MoreCabbage can be a tasty and nutritious component to many dishes, but how exactly are you supposed to store it? We got an expert's advice for top cabbage storage.
Read MoreAll out of Greek yogurt? No problem. These are some creative swaps you can make for that Greek yogurt in your next baking recipe that you have in your kitchen.
Read MoreThe next time you order guacamole alongside your Taco Bell order, see if you can notice the flavor of this one unexpected ingredient included in its recipe.
Read MoreFor a Taco Tuesday that's delicious and easy to put together, you may wish to check out some of the newest taco kit offerings from grocery fave Old El Paso.
Read MoreAccording to Anthony Bourdain, you don't have to spend a fortune for good steak. Instead, try this underrated cut of meat that could become your new favorite.
Read MoreWith chicken eggs being in such short supply in many grocery stores, you may start considering alternatives like quail eggs. But are these a proper substitute?
Read MoreFor seriously flavorful banana bread, celebrity chef Martha Stewart uses a secret ingredient that will majorly boost the flavor and texture of this treat.
Read MoreImitation crab is a cheap and delicious alternative when you want to whip up crab cakes or a seafood salad. Here's the correct way to store it.
Read MoreOrdered too many McDonald's Chicken McNuggets and now left looking for a way to preserve and reheat the leftovers? Here's the best way we know.
Read MoreAldi is a chain of grocery stores well-known for their low prices, but what days of the week can shoppers expect the most fresh items stocked?
Read MoreIf you brewed too much coffee and want to save it for later, you may be able to keep it in the fridge until you need your next pick-me-up. Find out here.
Read MoreFind out if the state you live in is charging sales tax on groceries. Sneaky fees might be making your food more expensive than it would be across state lines.
Read MoreMany modern foodies love Ina Garten and her cooking tips, but where exactly did she get the rather distinctive nickname of the Barefoot Contessa?
Read MoreEver served up a bowl of ice cream and thought it would be better drizzled with melted peanut butter sauce? Here's how to melt peanut butter without burning it.
Read MoreChances are, you've probably consumed both white and brown eggs in the past, but do you what actually makes them different? Here's everything you need to know.
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