It's Easier Than You Think To Make Your Own DIY Smoker (Thanks, Alton Brown)
You don't necessarily have to go and get an expensive smoker, so long as you follow Alton Brown's advice for safely making a DIY version at home.
Read MoreYou don't necessarily have to go and get an expensive smoker, so long as you follow Alton Brown's advice for safely making a DIY version at home.
Read MoreTo really perfect the flavor and texture of grilled cheese, Alton Brown advocates for a cooking method that's both unique and surprisingly accessible.
Read MoreAnthony Bourdain had a marked opinion scrambled eggs, including some key tips about making the perfected restaurant-quality version of the dish.
Read MoreVenus Williams has been an enthusiastic owner of franchises in this well-known fast food chain that's earned a reputation for relatively healthy food.
Read MoreCeleb chef and restaurateur Michael Symon knows a thing or two about well-cooked spare ribs, though you may be surprised by some of his doneness tips.
Read MoreBobby Flay preps prime rib in a way that adds real flavor without requiring much additional work. Dinner guests will be seriously impressed.
Read MoreChef and writer Anthony Bourdain often championed humble places, including this Massachusetts diner he praised for its unpretentious menu and feel.
Read MoreJulia Child was considered the doyenne of America's culinary scene, but she was also an avowed gadget-head. This retro tool was one of her favorites.
Read MoreThis old-school steakhouse in Palm Springs, California was a particular favorite of singer Frank Sinatra, who had a dedicated table just for him.
Read MorePop superstar Michael Jackson was such a fan of this restaurant he hired two of its chefs to work for him, though some allege they were in a cult.
Read MoreWith a long and storied Hollywood career, perhaps there's something to Clint Eastwood's unusual choice of breakfast foods that he eats most days.
Read MoreMusician Bob Dylan has spoken of some of his down-home food favorites, including a pair of comforting deep-fried foods with meaningful cultural roots.
Read MoreDavid Bowie had incredibly self-destructive working and personal habits after moving to Los Angeles in the 1970s, for a while he only consumed these two foods.
Read MoreAnthony Bourdain's physique was tall and thin, all the while it was his job to eat various foods on camera. How was he hungry enough for each shoot?
Read MoreTrue to his image, John Wayne was a fan of good prime rib, which he was reportedly happy to get at this classic steakhouse still in operation today.
Read MoreWhen you had the amount of cred that Humphrey Bogart had, you could write your drink requests into your movie contracts. Here's what he drank at wrap time.
Read MoreFamed director Steven Spielberg has a prized and tasty matzoh brei recipe that pays homage to his heritage and hinges on one key ingredient change.
Read MoreWe'll never stop being captivated by the dining recommendations that Anthony Bourdain provided to the world. This breakfast in NYC sounds next-level good.
Read MoreTo bring new and rich flavor to a bowl of chicken noodle soup, take some wisdom from celeb chef Emeril Lagasse and reach for this key ingredient.
Read MorePaul Newman's Cool Hand Luke character infamously ate 50 eggs in his namesake film. Did Newman himself really accomplish that feat on the film set?
Read MoreBeloved children's entertainer Mister Rogers was a big fan of a classic dish that featured in both his grandmother's repertoire and American history.
Read MoreIf the experts are right, we've entered the year of the cabbage. To get everyone on board with this versatile vegetable, cook it the Jacques Pépin way.
Read MoreAccording to friends and family of legendary singer James Brown, when you dined out with him, everyone at the table had to eat his favorite dish.
Read MoreComfort foods are characterized by making us feel safe and well-fed. But you typically don't imagine celebrities chowing down on hearty, large meals.
Read MoreThe Queen of Soul enjoyed a Southern dish deep-rooted in history and Black culture. She unfortunately had to give up eating it for health reasons.
Read MoreDolly Parton is the rare combination of glamorous and relatable. Her passion for one food in particular makes her tastes seem very down-to-earth.
Read MoreAccording to rapper Snoop Dogg, one kind of liquor produces some seriously gnarly headaches the next day. As it turns out, science backs him up.
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