What Type Of Meat Is Florida's Swamp Chicken, Anyway?
If you're ever perusing a Florida-based menu, you may see something listed as swamp chicken. What is it? First, know that it's not chicken at all.
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How Long Is Spam Good For After Opening?
You may have heard that Spam lasts practically forever, but the truth isn't quite so simple. Here's how long it really lasts after opening the can.
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Pepsi Is Buying A Controversial Soda Brand For Nearly $2 Billion
PepsiCo recently announced that it is buying a new bubbly beverage brand for a hefty price, but the acquisition isn't without a touch of controversy.
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How To Get Creative With Braising Liquid For Flavorful Meat
For flavorful meat, consider braising. Both the techniques and ingredients that go into it can produce a seriously tasty meal that allows you to get creative.
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Why Don't We Eat Turkey Eggs, Anyway?
With chicken egg prices skyrocketing just about everywhere, people are looking for replacements. However, turkey eggs don't quite fit the bill.
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What's The Actual Salt Content In A Stick Of Salted Butter?
Of course it's salted, but just how salty is salted butter? Tempt your taste buds with the real salt content, and find out how to swap in unsalted butter, too.
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The Inconvenient Way Canned Food Used To Be Opened
Strangely enough, canned food has been around a bit longer than can openers. So, how did people crack open cans years before proper openers hit the scene?
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Those White Stripes On Chicken Breasts Aren't What You Think
If you find white stripes in your next purchase of chicken breast, it's still likely safe to eat but may indicate something else about the protein.
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The Kitchen Tools That Make Better Fried Eggs Fast
If you want to really boost your standard method of frying up eggs, then a few expert-recommended tools can make a major difference you'll quickly notice.
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Don't Let Canned Peaches Go To Waste. Here's How To Make Them Last Long-Term
Canned peaches last a long time, but not forever. If you're worried about keeping your canned peaches a little longer, you should try freeze-drying them.
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The Fascinating Way Costco Uniformly Slices Its Food Court Pizza
If you've ever wondered just how Costco employees get that food court pizza so evenly sliced, it's all thanks to a handy tool you'll want to see to believe.
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The Secret Ingredient For Ultra-Smooth Scrambled Eggs Is Already In Your Pantry
For ultra-smooth scrambled eggs, one key kitchen ingredient that you likely have already could be all you need for a serious textural improvement.
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How To Candy Orange Slices With 3 Basic Ingredients
Candied oranges are a sweet treat that is surprisingly easy to make at home. Here are the only things you need to make perfect candied oranges yourself.
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Here's How Long Coffee Creamer Lasts Once You've Opened It
Coffee creamer is in many kitchens in the United States, but you're unlikely to consume it all at once. Here's how long it lasts once the container's opened.
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What Type Of Meat Is Used For McDonald's Beloved McRib Sandwich?
The McRib holds a special place in the hearts of McDonald's customers — some of whom have wondered what sort of meat is in a McRib. We have the answer here.
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The Difference Between White And Brown Rice Is How It's Processed
The white rice versus brown rice debate is steaming hot. Find out what the real differences are between the two, and which team you're really on.
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Why Was Taco Bell's Fiesta Veggie Burrito Discontinued?
Taco Bell once served a fairly popular Fiesta Veggie Burrito. Look at menus now, though, and it's gone. What happened to this menu item and why did it fail?
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The Best Type Of Ice Cream To Make A Guinness Float
For a grown-up version of a root beer float, reach for the Guinness. An expert recommends the perfect type of ice cream to make this beer float a major success.
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How Club Soda Can Make Or Break Your Meat
When considering the texture of a cut of meat, preparation can quickly come into play. One expert recommends club soda, but don't forget to be mindful of time.
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The Powerhouse Ingredients To Add To Scrambled Eggs For Serious Fluff
If your scrambled eggs are turning out a bit flat, it's time to turn to some expert-approved ingredients that will add serious fluff to the dish.
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What Makes A Blue Rare Steak Unique?
If you like your steak to lick you on the cheek before you cut into it, find out what blue rare steak is, and why it just might be your new favorite cut.
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Brown Vs White Sugar In Coffee: Does It Matter?
However you take your coffee, you can add an interesting depth of caramel flavor to your morning cup of joe by switching up one simple ingredient swap.
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How Long Does Salsa Actually Last After Opening?
Unsure how long the salsa in your refrigerator is actually going to last after you've opened it? It's probably best to play it safe.
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Why Trump's Threatened Champagne Tariffs Could Backfire On The US
President Trump has recently threatened major tariffs on Champagne imports. Here's how it could seriously backfire on U.S. consumers and the beverage industry.
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What Is The Actual Difference Between Bacon And Pancetta?
You may have heard of both bacon and pancetta, but how are these pork products actually different and what does it mean for the flavor and texture of your meal?
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Get Cheaper Steaks At Costco With One Clever Buying Trick
If you can afford to spend a little more money upfront, a simple but powerful purchasing decision can help you get significantly cheaper steaks at Costco.
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Girl Scouts Is Being Sued Over What's In Its Iconic Cookies
Girl Scouts has just been hit with a lawsuit alleging that its cookies contain dangerous levels of pesticides and heavy metals. Here's what to know.
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