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Facts

  • McDonald's in Sedona, Arizona with blue arches

    Why One McDonald's Has Blue Arches Instead Of Gold

    The vast majority of McDonald's locations sport some iconic Golden Arches, but there's one spot that goes off the beaten path with some turquoise blue arches.

    By Stephanie Oliveira Nguyen 7 months ago Read More
  • Salmon on a plate with veggies.

    Give Salmon Ultimate Flavor With One Umami-Packed Ingredient

    The addition of one powerhouse ingredient can bring your next salmon filet to a whole new level of flavor. Here's what to seek out and how to use it.

    By Emily Planek 7 months ago Read More
  • White bowl of vibrant salad between other plates of food being eaten.

    How You Plate Your Salad Matters. Here's Why

    Plating a salad may sound like simply putting produce in a dish, but some careful attention to detail can make a major difference when time to eat.

    By Alexa Valme 7 months ago Read More
  • Pigs in a blanket.

    The Meat Replacement For Briny Pigs In A Blanket

    If you're looking to replace the meat that is often part of pigs in a blanket, you may want to consider a briny favorite that could transform the dish.

    By Emily Planek 7 months ago Read More
  • A bowl of hummus with herbs.

    How Long Is Hummus Good For After Opening The Container?

    Hummus is a great snack and can accompany a wide variety of dishes. But if you've got some left over, how long will it really last in the fridge?

    By Shantella Huddleston 7 months ago Read More
  • Bowl of spumoni.

    What Is Spumoni And How Is It Different From Ice Cream?

    Don't simply dismiss spumoni as a form of ice cream. It's actually gelato and has a more interesting history and look than you might initially expect.

    By Emily Planek 8 months ago Read More
  • Juicy roasted chicken sliced on wood board

    The Best Type Of Chicken To Roast For The Juiciest Results

    For the best results when roasting a chicken, an expert recommends paying close attention to the precise type of chicken that you're purchasing.

    By Rolland Judd 8 months ago Read More
  • Father and young child in carrier shopping in produce section.

    What's The Cheapest Grocery Store In The States?

    With many shoppers looking for the best deals possible, many already know that one grocery store that comes out as the cheapest in the United States.

    By Shantella Huddleston 8 months ago Read More
  • half a head of iceberg lettuce

    How To Store Iceberg Lettuce To Make It Last

    If your head of iceberg lettuce is turning wilted and brown all too quickly, reconsider exactly how you're storing it to make the vegetable last.

    By Melissa Kay 8 months ago Read More
  • Glass of milk next to potatoes on wood table

    What, Exactly, Does Undeclared Milk Mean In Recalls?

    Undeclared milk sometimes pops up in news of food recalls, but what does it actually mean and who precisely needs to be worried about this potential allergen?

    By Rolland Judd 8 months ago Read More
  • Travis Kelce at a press conference ahead of Super Bowl LIX

    The Sweet Treat Travis Kelce Can't Play Super Bowls Without

    Travis Kelce has a lot of opinions about food, and one of his cutest has to do with a particular sweet treat that he simply must have before the Super Bowl.

    By Rolland Judd 8 months ago Read More
  • Someone holding a glass of red wine

    What Is Natural Wine Really?

    You may go into a liquor store and see the phrase natural wine bandied about on labels. But what does this term really mean for what's in the bottle?

    By Shantella Huddleston 8 months ago Read More
  • Sugar cookie cut outs.

    How Cornstarch Acts Like A Magical Ingredient In Cookies

    To boost a few different things about your homemade cookies, it's time to reach for the cornstarch. Here's how it works and why you'll want to give it a try.

    By Emily Planek 8 months ago Read More
  • A whole roasted chicken sitting on a plate of vegetables.

    White Vs Dark Meat Chicken: What's The Actual Difference?

    You may have heard of white and dark meat varieties of chicken, but what does the difference really mean for your next chicken-cooking experience?

    By Gabriella Hernandez 8 months ago Read More
  • Bowl of mashed potatoes with a wooden spoon

    The Secret Ingredient The French Use For Fluffier Mashed Potatoes

    For supremely fluffy mashed potatoes, take a cue from French chefs and add a secret ingredient that adds both volume and rich flavor to the final dish.

    By Natalie Avila 8 months ago Read More
  • Woman holding a spoon-full of flour above bag

    All You Need Is Flour To Make Your Stainless Steel Sink Look Brand New

    If your stainless steel sink is starting to look a bit dull and grimy, all you may need is a bit of flour and some elbow grease. Here's how it works.

    By Alexa Valme 8 months ago Read More
  • A slice of angel food cake.

    Angel Food Cake Vs Sponge Cake: What's The Difference?

    Don't confuse angel food cake and sponge cake, as there's a key difference between the two that produces markedly unique results when it's time to eat.

    By Emily Planek 8 months ago Read More
  • A top view of canned goods.

    The Mistake You're Probably Making When Storing Canned Goods

    Canned goods can be a smart choice for stocking up, but there's an all too easy storage mistake you might be making that could dramatically affect quality.

    By Shantella Huddleston 8 months ago Read More
  • Julie Child smiling against floral background.

    Julia Child's Simple Tip To Prevent Butter Burning In Your Pan

    To keep butter from burning in your pan while still maintaining its unique and beloved flavor, celeb chef Julia Child recommended a simple addition.

    By Emily Planek 8 months ago Read More
  • Up close shot of yukon gold potatoes.

    The Best Type Of Spuds For Mashed Potatoes Is A Grocery Favorite

    Getting mashed potatoes just right requires attention and care. What's more, one favorite grocery store variety could be the key to getting this dish perfect.

    By Emily Planek 8 months ago Read More
  • Chef Jamie Oliver, wearing a light green shirt over a white t-shirt

    British Chef Jamie Oliver's Career Highs And Lows

    Famed chef Jamie Oliver has had his share of ups and downs. Let's take a look at his career trajectory and see where he's landed.

    By Scheenagh Harrington 8 months ago Read More
  • A box of fried chicken from Popeye's.

    What Does Popeyes Fry Its Beloved Chicken In?

    Popeyes is well known for its take on fast food fried chicken, but what exactly goes into its fryers to get that unique taste and texture? Here's what we know.

    By Gabriella Hernandez 8 months ago Read More
  • a yellow Coca-Cola bottle cap surrounded by red and white ones.

    Why Some Coca-Cola Bottles Have Yellow Caps At The Grocery Store

    You may occasionally notice that a few Coca-Cola bottles at your grocery store sport yellow caps. What exactly does this mean about what's in the bottle?

    By Shantella Huddleston 8 months ago Read More
  • Salad topped with fresh goat cheese.

    How Long Is Goat Cheese Good For After Opening It?

    Goat cheese is a popular feature of charcuterie boards, but what if some is left over? Here's how long it will really last and how best to store it.

    By Gabriella Hernandez 8 months ago Read More
  • Bowl of tomato soup.

    The Spicy Ingredient That Takes Canned Tomato Soup From Bland To Bold

    Canned tomato soup is already plenty comforting, but why stop there? Take that soup to new levels with the addition of one savory, spicy ingredient.

    By Emily Planek 8 months ago Read More
  • McDonald's Filet-O-Fish containers with a soda cup

    What Is McDonald's Filet-O-Fish Actually Made Of?

    The McDonald's Filet-O-Fish sandwich is seriously popular across the globe, but what actually goes into the ingredients of this McDonald's menu fave?

    By Alexa Valme 8 months ago Read More
  • Cup of steaming hot coffee.

    How To Make Your Cup Of Coffee Less Acidic

    Coffee is widely beloved, but the harsh truth is that its acidic nature can upset many a tummy. One ingredient could be just what you need to balance your brew.

    By Emily Planek 8 months ago Read More
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