Foodie
  • Kitchen
    • Kitchen Tools
    • Storage & Preservation
    • Cooking
    • Grilling & Smoking
    • Baking
    • Design & Decor
  • Drink
    • Beer & Wine
    • Cocktails & Spirits
    • Non-Alcoholic
    • Coffee & Tea
  • Entertainment
  • Grocery
    • Shopping Tips
    • Stores & Chains
  • Restaurants
    • Fast Food
  • Travel
  • Recipes
  • Facts
  • Gardening
  • Features
  • Advertise
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved
Foodie
Foodie
Facts
Kitchen Drink Entertainment Grocery Restaurants Travel Recipes Facts Gardening Features
  • Advertise

Facts

  • grilling hot dogs with tongs

    The Best Way To Get Ultra Crispy Hot Dogs On The Grill

    For ultra crispy hot dogs fit for your next summertime cookout, it's time to learn how to butterfly these franks. Here's why this technique is so key.

    By Stephanie Oliveira Nguyen 21 days ago Read More
  • Close-up of Pepsi logo on can

    The Discontinued Pepsi Flavor We Don't Miss At All

    Crystal Pepsi once seemed like the next big thing, but flashy advertising couldn't cover the fact that people didn't like the taste and so it was discontinued.

    By Rolland Judd 21 days ago Read More
  • A woman unrolling aluminum foil

    Wait, Can You Really Sharpen Kitchen Scissors With Aluminum Foil?

    Sure, you may have heard of sharpening kitchen scissors with aluminum foil, but this technique uses up a lot of foil and may not work as well as other tricks.

    By Austin Geiger 22 days ago Read More
  • A slice of shoofly pie served on a white plate.

    How Shoofly Pie Became A Pennsylvania Dutch Favorite

    Shoofly pie is now known as a Pennsylvania Dutch favorite, but it got there thanks to immigration and, just maybe, an assist from a boxing circus mule.

    By Gabriella Hernandez 22 days ago Read More
  • cracker barrel front porch with rocking chairs in florida

    The Discontinued Cracker Barrel Catfish That Left Menus Too Soon

    Sometimes you fall in love with a limited-time-only menu item, even though you know it probably won't stick around. That's what happened with this catfish.

    By Stephanie Oliveira Nguyen 23 days ago Read More
  • Onions in plastic mesh sacks

    Don't Throw Out Onion Sacks – Use Them For Your Garden Instead

    Those mesh plastic onion sacks don't necessarily have to hit the trash. Instead, they can be used for many garden purposes, including protecting young plants.

    By Rolland Judd 23 days ago Read More
  • McDonald's brown paper bag isolated on white background

    The Reason McDonald's Banished Grilled Chicken Sandwiches From The Menu

    When McDonald's had grilled chicken sandwiches and lighter options like salads, it was great. So where did they go and why have they never come back?

    By Stephanie Oliveira Nguyen 23 days ago Read More
  • Three flour tortilla tacos with meat, tomato, guacamole, and cheese on wooden cutting board

    French Vs Mexican Tacos: Here's The Tasty Difference

    French and Mexican tacos certainly sound much the same, but a look at these two meals will reveal some clear differences you'll want to taste for yourself.

    By Austin Geiger 24 days ago Read More
  • A bowl of oatmeal with blueberries, bananas, and peanut butter, with a smaller bowl of peanut butter to the right

    How To Save Watery Oatmeal Without Adding More Oats

    If your oatmeal is turning out rather watery, there are a few key ways to save it that don't involve oats, boost flavor, and greatly improve the meal's texture.

    By Austin Geiger 24 days ago Read More
  • Costco hot dog and soda combo on table

    How Much A Costco Hot Dog Combo Would Cost If It Kept Pace With Inflation

    The famous $1.50 Costco hot dog combo would cost nearly three times as much if the store kept up with inflation. Why has the cost remained steady for so long?

    By Rolland Judd 25 days ago Read More
  • A bundle of fresh spinach on a round wooden plate

    Why Reheating Leftover Spinach Might Be A Big No-No

    Aggressively reheating leftover spinach might lead to the creation of compounds like nitrites and nitrosamines, which can bring some health problems into play.

    By Austin Geiger 25 days ago Read More
  • Vacuum-sealed and frozen cuts of fish with tomatoes, lemon, herbs, and berries to the side

    Why Thawing Fish In Its Vacuum-Sealed Packaging Is A Potentially Deadly Mistake

    It might seem obvious that you're supposed to thaw frozen vacuum-sealed fish in its packaging, but this could actually let botulism toxin run rampant.

    By Austin Geiger 25 days ago Read More
  • Costco's Kirkland Signature maple syrup label closeup

    Where Does Costco Source Its Kirkland Maple Syrup?

    Costco sells fairly affordable and quite tasty maple syrup that comes to you via producers working to make it all the way in Quebec, Canada.

    By Stephanie Oliveira Nguyen 25 days ago Read More
  • A plate of fancy lasagna topped with some kind of herb

    Why Lasagna Typically Tastes Better The Next Day

    Lasagna is already delicious, but some argue that this meal is even better when served as leftovers. Here's why the leftovers team is actually right.

    By Austin Geiger 27 days ago Read More
  • Raw pork on cutting board with herbs and spices nearby

    The Popular American Food Company You Didn't Know Had Chinese Owners

    Smithfield has genuine American roots and still operates in the U.S. to this day producing pork products, but it's now owned by a massive Chinese business.

    By Rolland Judd 27 days ago Read More
  • Closeup of two champagne glasses clinking on purple background

    Why You Should Rethink Washing Champagne Glasses

    You might think you should always wash Champagne glasses, but there might just be a good reason to skip this step the next time you break them out of storage.

    By Allegra Ringo 28 days ago Read More
  • Various kitchen appliances on wood floor

    The Oldest Kitchen Appliance Brand In The World Dates Back To The 17th Century

    The oldest known kitchen appliance brand is Gaggenau, a German company with origins in the 16th-century Black Forest region. Here's how it got its start.

    By Rolland Judd 29 days ago Read More
  • A seedling sprouting out of a water bottle filled with soil

    Don't Throw Out Empty Water Bottles - Give Them New Life In Your Garden Instead

    If you've got some extra water bottles, you can give them new life in your garden to help water small plants and seedlings with very little effort for you.

    By Austin Geiger 29 days ago Read More
  • Fried chicken in a black dish on top of a wooden cutting board, with lemon slices to one side and a red sauce to the other

    The Briny Marinade That Will Supercharge Your Fried Chicken

    If your fried chicken could use a seasoning upgrade, then make a briny marinade that will also help you use up that lingering jar of pickle juice in the fridge.

    By Austin Geiger 29 days ago Read More
  • Person holding bottle of Fairlife milk

    The Big Brand Behind Fairlife Milk Is A Soda Powerhouse

    Fairlife Milk, the brand known for low-sugar, high-protein milk, is actually owned by the soda powerhouse of Coca-Cola. Here's how it all happened.

    By Rolland Judd 29 days ago Read More
  • marching ants on surface

    Do Coffee Grounds Actually Keep Ants Away From Your Kitchen?

    You may have heard that coffee grounds keep ants away, but the truth is that there are more effective, longer-lasting methods of preventing an ant infestation.

    By Stephanie Oliveira Nguyen 30 days ago Read More
  • Lobster tails in plastic packaging in Costco

    Where Does Costco Source Its Lobster Tails, Anyway?

    Costco sells a pricey pack of lobster tails sourced from the chilly waters of the North Atlantic. You may conclude that it's worth the rather spendy order.

    By Rolland Judd 30 days ago Read More
  • ernest hemingway with beard in black and white

    Ernest Hemingway's Last Meal Was A Classic Steakhouse Dinner

    Writer Ernest Hemingway enjoyed his last meal in a classic combination of steak, baked potato, and Caesar salad at his favorite local steakhouse.

    By Stephanie Oliveira Nguyen 30 days ago Read More
  • chocolate lava cake with chocolate spilling out the center and raspberries next to it.

    The Simple Substitute For Baking Cake When You Run Out Of Eggs

    If you run out of eggs but still want to bake a cake, buttermilk can offer similar fats and proteins, plus some added acidic tang that could prove flavorful.

    By Allegra Ringo 30 days ago Read More
  • Black woman wearing a dark blue cardigan eating a bowl of oatmeal with a glass of milk on the table

    Here's How To Make Your Oatmeal A Tad More British

    If your oatmeal is turning out mushy or just uninspiring, try the British-inspired trick of mixing steel-cut and rolled oats for a more textured bowl.

    By Allegra Ringo 1 month ago Read More
  • A woman frosting a cake layer with two more layers on a plate to the side

    The Vital Baking Substitute Rule To Keep In Mind For Special Accommodations

    If you're attempting to swap ingredients in your next baking adventure, know that you'll likely have to make accommodations with your substitute ingredients.

    By Austin Geiger 1 month ago Read More
  • Silver and black oven in kitchen with white and wood-tone cabinets

    What Your Oven's Bottom Drawer Is Really For

    Your oven may very well have a bottom drawer, but it's not necessarily best used simply for storage. Here's how you may want to use your oven drawer instead.

    By Allegra Ringo 1 month ago Read More
Back
Next
About Privacy Policy
© 2025 Static Media® Foodie.com All Rights Reserved
More From Static Media
ChowhoundCutenessExploreFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuideSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListThe TakeoutWomenWrestling Inc.
Foodie