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Storage And Preservation

  • Vacuum-sealed and frozen cuts of fish with tomatoes, lemon, herbs, and berries to the side

    Why Thawing Fish In Its Vacuum-Sealed Packaging Is A Potentially Deadly Mistake

    It might seem obvious that you're supposed to thaw frozen vacuum-sealed fish in its packaging, but this could actually let botulism toxin run rampant.

    By Austin Geiger 8 months ago Read More
  • A plate of fancy lasagna topped with some kind of herb

    Why Lasagna Typically Tastes Better The Next Day

    Lasagna is already delicious, but some argue that this meal is even better when served as leftovers. Here's why the leftovers team is actually right.

    By Austin Geiger 8 months ago Read More
  • Beverage cups with lids in cardboard drink holder

    Don't Throw Out That Fast Food Cardboard Drink Holder – Use It In Your Fridge Instead

    If you've got a spare cardboard drink holder from your favorite fast food place, don't just toss it. Instead, use the holder to corral produce in your fridge.

    By Rolland Judd 8 months ago Read More
  • Freshly but herbs.

    The Simple Herb Trick To Give Your Kitchen A Rustic Touch

    If your herb garden is overflowing you may want to give this trick a go. Not only will it preserve your herbs but will create a beautiful rustic look.

    By Stephanie Oliveira Nguyen 8 months ago Read More
  • A wooden sign spells the word PANTRY

    The Clever Reason You Need A Shoe Hanger For Your Pantry

    A shoe hanger in the pantry? It may sound incredibly out of place, but try this out and you'll soon see why this organizer is a brilliant addition to the space.

    By Stephanie Oliveira Nguyen 9 months ago Read More
  • Trisha Yearwood receivers her Walk of Fame star

    The Unexpected Place Trisha Yearwood Stored Butter On Set

    While filming her Food Network cooking show, country star Trisha Yearwood keep butter in a surprising yet potentially very useful place in her kitchen.

    By Stephanie Oliveira Nguyen 9 months ago Read More
  • Crispy fried fish on a cutting board with fries and a lemon wedge

    Elevate Your Crispy Coatings With A Convenient Pantry Staple

    Get all kinds of elevated crispy crunchiness straight outta your fryer by using an unexpected pantry staple for the best fried tendies you've ever tasted.

    By Rolland Judd 10 months ago Read More
  • Close up of a platter of pink cake pops.

    This Kitchen Gadget Is Your Secret Weapon For Storing Cake Pops

    When making cake pops, a little care and planning can make a big difference. One expert explains how a key kitchen appliance is your secret weapon here.

    By Gabriella Hernandez 10 months ago Read More
  • Heads of cabbage in wicker basket

    The Easiest Way To Store Cabbage Long Term

    Cabbage can be a tasty and nutritious component to many dishes, but how exactly are you supposed to store it? We got an expert's advice for top cabbage storage.

    By Rolland Judd 10 months ago Read More
  • Imitation crab on a china dish with a blue rim and a bowl of soy sauce behind it

    Yes, There's A Correct Way To Store Imitation Crab Meat

    Imitation crab is a cheap and delicious alternative when you want to whip up crab cakes or a seafood salad. Here's the correct way to store it.

    By Stephanie Oliveira Nguyen 10 months ago Read More
  • Cast iron pan with blue and white kitchen towel wrapped around handle on stone surface

    Why You Should Store Your Cast Iron Cookware With Coffee Filters

    Nothing's worse than a rusty cast iron pan. Luckily there's a common household item you can use to prevent your prized pan from getting rusty: a coffee filter.

    By Rolland Judd 11 months ago Read More
  • Scrambled eggs on plate with tomatoes and greens

    The Secret Ingredient For Ultra-Smooth Scrambled Eggs Is Already In Your Pantry

    For ultra-smooth scrambled eggs, one key kitchen ingredient that you likely have already could be all you need for a serious textural improvement.

    By Rolland Judd 11 months ago Read More
  • Pureed pumpkin in a bowl

    How To Store Leftover Canned Pumpkin You Already Opened

    Canned pumpkin puree is a staple ingredient for many fall recipes, but what do you do you do if you end up with a lot of leftovers? Here's one good tip.

    By Emily Planek 11 months ago Read More
  • Ginger root on a wooden surface with a small grater

    How To Store Ginger Root So It Lasts Longer

    Ginger root can be used to so many different recipes, but it's not always clear how to store it so its lasts as long as possible. Here are a few helpful tips.

    By Chris Day 11 months ago Read More
  • Outdoor grill covered in snow

    How To Prep Your Grill For Off-Season Storage

    Winter brings with it an end to the grilling season. There are few things you should do to winterize your grill to keep it safe from critters before storing.

    By Rolland Judd 11 months ago Read More
  • Tomato sauce in a pot.

    The Key To Elevated Store-Bought Pasta Sauce Is In Your Pantry

    Store-bought pasta sauce can be majorly convenient, but if it's getting a bit humdrum, you ought to turn to your pantry for some flavor assistance.

    By Emily Planek 11 months ago Read More
  • Small brown potatoes in cardboard box closeup.

    Why You Should Be Storing Potatoes In A Cardboard Box

    Getting potato storage just right can prevent spoilage and keep those spuds ready for your next meal. Even better, a leftover cardboard box can be put into use.

    By Gabriella Hernandez 12 months ago Read More
  • a head of Romaine lettuce

    The Best Way To Store Romaine Lettuce

    Romaine lettuce can be a key component of a good salad, but what's the best way to store it and keep those greens as fresh as possible for a while?

    By Shantella Huddleston 12 months ago Read More
  • White mug with coffee on a white background, hand holding the mug.

    The Tasty Way To Use Up Cocoa Powder In Your Pantry

    If you've got some cocoa powder lingering about in your pantry, there's a handy beverage-based way to use it up that you will both easy and delicious.

    By Melissa Kay 12 months ago Read More
  • half a head of iceberg lettuce

    How To Store Iceberg Lettuce To Make It Last

    If your head of iceberg lettuce is turning wilted and brown all too quickly, reconsider exactly how you're storing it to make the vegetable last.

    By Melissa Kay 12 months ago Read More
  • A top view of canned goods.

    The Mistake You're Probably Making When Storing Canned Goods

    Canned goods can be a smart choice for stocking up, but there's an all too easy storage mistake you might be making that could dramatically affect quality.

    By Shantella Huddleston 12 months ago Read More
  • Closeup of many broccoli florets

    Here's How To Store Broccoli In Your Fridge

    Broccoli can be a great choice both for flavor and boosting healthy meals, but how should you actually store it in your fridge for maximum freshness?

    By Shantella Huddleston February 2nd, 2025 Read More
  • Crispy bacon on skillet

    How To Store Cooked Bacon So It Stays Crispy

    Cooked bacon can be wonderfully crispy, but what are you supposed to do with the leftovers? Here's how to store bacon so it stays at just the right texture.

    By Alexa Valme February 1st, 2025 Read More
  • a bowl of baby carrots

    The Key To Storing Baby Carrots In The Fridge Is A Simple Liquid

    To keep baby carrots stored in just the right conditions within your fridge, all you likely need is the right container and a simple, very common liquid.

    By Shantella Huddleston January 29th, 2025 Read More
  • a bowl of bok choy stalks

    How To Store Bok Choy So That It Lasts Longer

    Bok choy is a popular leafy vegetable that brings flavor and color to many dishes, but it can go bad fast. What's the best way to store it for a longer term?

    By Shantella Huddleston January 26th, 2025 Read More
  • Sliced and whole cucumbers on a wooden board

    What's The Best Way To Store Whole And Sliced Cucumbers In The Fridge?

    Cucumbers can be a good addition to many meals, so long as it's been stored correctly. Here's the best way to store whole and sliced cucumbers in the fridge.

    By Chris Day January 14th, 2025 Read More
  • Top view of an open can of canned tomatoes on a light blue background.

    The Pantry Ingredient That Kills The Bitterness In Canned Tomatoes

    Canned tomatoes can be seriously acidic, but a pantry stalwart can come to the rescue. Even better, you'll need just a pinch to bring balance to most dishes.

    By Melissa Kay January 13th, 2025 Read More
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