The Store-Bought Dessert Ina Garten Loves
Ina Garten is quite the fan of store-bought vanilla ice cream, but she isn't being mundane about what's often considered to be just plain vanilla.
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Capicola Vs Ham: How These 2 Cured Meats Differ
Yes, capicola and ham are both sourced from the same original animal, but the way in which these cuts of pork are treated and served makes them quite different.
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How This Bold Japanese Ingredient Can Upgrade Your Cookies
Miso is a stalwart of savory dishes like soups and salmon, but why stop there? This richly-flavored ingredient can add a lot to your next batch of cookies.
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The Oldest Frozen Pizza Brand You Can Still Buy
Frozen pizza has stood the test of time mostly for its convenience, not superior taste. This OG brand was the first to hit the market and is still around today.
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The Costco Rule You Must Follow When Bringing Your Own Shopping Bags
You can bring your own shopping bags to Costco if you please, but be prepared to have an employee give them a once-over at both the entrance and exit.
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The Classic Sandwich Ingredients You Should Be Adding To Frozen Cheese Pizza
It's no secret that frozen cheese pizza needs a little love to be turned into something dinner-worthy. Take inspiration from your favorite sandwich.
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20 Häagen-Dazs Flavors We'll Probably Never Get Back
Haagen-Dazs has delivered tons of amazing flavors over the years. Here's several flavors that have been retired and we'll probably never see again.
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The Costco Rotisserie Chicken Red Flag Customers Need To Keep In Mind
Costco rotisserie chicken is widely beloved for its taste and convenience factor, but this product's high levels of sodium are worth further consideration.
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The Case For Avoiding Aldi's Deli Meat
Aldi has quite a few products with good reviews, but a concerning number of customers are seriously unhappy with the discount chain's take on deli meats.
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Tahini Vs Tzatziki Sauce: Here's The Actual Difference
Tahini and tzatziki are both sauces that work well with all manner of foods, but there are some major differences between the two you'll want to know about.
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Here's How Dipping Fries Into Ketchup Became A Winning Combo
If you can't imagine eating fries without ketchup, you're not alone. But ketchup wasn't always served with fries, so when did we start eating them this way?
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The Common Pantry Ingredient You Should Coat Steaks With For The Best Sear
If you're having a tough time getting the right sort of sear on your steak, you may want to give it a light dusting of cornstarch to achieve perfect texture.
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The Case Against Leaving Fruit Out For Hummingbirds In Your Garden
Leaving fruit out for hummingbirds may seem like an obvious garden move, but those little birds might not like it when that fruit starts to go bad.
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The Cheesy Hot Dog Hack To Win Your 4th Of July Party
For a serious crowd pleaser at your next Fourth of July party, consider breaking out the air fryer to make a hot dog and grilled cheese combo hack.
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Why You Should Have A Stainless Steel Kitchen Island, According To Ree Drummond
There are several reasons to choose stainless steel for your kitchen island countertop, from aesthetics to functionality, here's why Ree Drummond loves hers.
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The Classic Costco Dessert That You Should Never Skip
The Kirkland Signature Cheesecake is a classic dessert that's plenty good on its own, but also stands up well to extra ingredients and flavor additions.
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Here's How Often You Should Be Watering Your Vegetable Garden
When watering your vegetable garden, do so at least twice a week. But, for greater success, pay attention to details like temperature, plants, and soil.
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The Best Liquor To Serve With Lamb Chops
According to many, a dry red wine is well-suited to complement the rich character of a good lamp chop. Here's why and what other liquors work, too.
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McDonald's Egg McMuffin Was Changed For The Better By A Simple Ingredient Swap
In 2015, McDonald's managed serious financial challenges by swapping in butter instead of margarine in its famous Egg McMuffin breakfast sandwich ingredients.
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The Best Food Movie Ever Made, According To Anthony Bourdain
Anthony Bourdain was known for cutting commentary, but he could be positive, too. His fave food film, "Ratatouille," got his recommendation for a key reason.
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We Tried 15 Crumbl Cookies And This Is How They Rank
Crumbl cookies have become hugely popular. We tried 15 Crumbl flavors, from Dirt Cake and S'mores to Lemon Cheesecake. Here's how the cookie, uh, crumbles.
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Rick Steves Says To Avoid A Popular Soup While Visiting Paris During The Summer
If eating this dish in Paris is a bucket list item for you, maybe don't go in the summer. Rick Steves knows how to scope out what's authentic.
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The Aldi Bakery Item That Belongs In Shopping Carts
Though Aldi doesn't always hit it out of the park with bakery goods, its Bake Shop Sliced Lemon Loaf Cake is widely beloved for its flavor and texture.
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The Disturbing Reason You Might Want To Skip That Gas Station Slushy
A gas station slushy could be a refreshing road trip treat, but a poorly-cleaned slushy machine could be a breeding ground for all manner of pathogens.
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24 Canned Foods You Should Avoid At Walmart
Here's a long list of canned foods from Walmart you might want to avoid, according to reviews -- because of weird smells, taste, and even bone fragments.
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Spring And Summer Sheet Pan Butter Beans Recipe
This sheet pan recipe comes loaded with butter beans, asparagus, and even halloumi cheese for some added savory goodness.
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Why It Pays To Keep Used Coffee Grounds In Your Garage
If you have some used coffee grounds and a stinky garage, you might be able to bring the two together and get the funk out of this part of your home.
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