How Long Does Marinara Sauce Last In The Fridge?
Unless you're feeding a crowd, chances are that a jar of marinara sauce spans multiple meals. But how long will an opened jar really last in the fridge?
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How The Type Of Ice You Use Impacts Your Drink
Different forms of ice can definitely affect your drinking experience. We spoke to an expert who gave us the details on the best ice shapes for your cocktail.
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How Long Does Raw And Cooked Ground Beef Last In The Fridge?
Both raw and cooked ground beef can be valuable ingredients in your kitchen, so it pays to know exactly how long both varieties last in the fridge.
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What Exactly Is Antipasto Made Of?
Antipasto can mean a lot of things to different people, but there is a right and a wrong answer. Here's what this common Italian dish is actually made of.
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What Is A Growler Of Beer And How Many Bottles Can It Hold?
A growler of beer may sound a bit mysterious, but the truth is that it simply holds a lot of brew. Here's how much beer a growler can actually hold.
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8 Best Turkeys To Buy At The Grocery Store And 4 You Should Avoid
It's a good idea to brush up on the good, bad, and ugly when shopping for turkeys. Here's a list of turkeys that get high marks, and those that don't.
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Fry Your Eggs In One Herby Ingredient For A Burst Of Flavor
There are plenty of ingredients you can add to fried eggs, but one often-ignored addition can bring a burst of herbal umami flavor to the classic dish.
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The Best Way To Brew A Good-Tasting Cup Of Instant Coffee
Instant coffee admittedly has a bit of a rough reputation, but our expert gives tips on how to boost this often-maligned brew into something with flavor.
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Top Tacos With An Iconic, Crispy Latin American Snack
If you think that your tacos are lacking something in the flavor and texture department, consider adding a classic and crunchy Latin American snack to the meal.
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How To Grate Ginger Without A Dedicated Tool
If you are one of the many people who don't happen to have a dedicated ginger grater, then there's likely a simple fix waiting for you in a kitchen drawer.
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Avoid A Common Pour-Over Coffee Mistake With A Bit Of Patience
If you're making pour-over coffee, you may be tempted to rush. An expert explains why a little bit of patience is key to coffee success with this technique.
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Are Scallions And Green Onions Really The Same Thing?
Scallions and green onions may have completely different names, but these pungent green vegetables share far more similarities than you might think.
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How To Make Tortillas When You Don't Have A Tortilla Press
A tortilla press can be seriously handy, but if you don't have this specialized tool you don't have to avoid making delicious homemade tortillas anyway.
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Gently Warm Store-Bought Tortillas For A Homemade Taste
Store-bought tortillas don't have to be sad. An expert explains how one easy cooking step can get them closer to tasting like they are homemade.
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What Are Those Strawberry Candies Grandmothers Always Seem To Have?
Those red-wrapped strawberry candies seem to have been a favorite treat bestowed by grandmas, but what are the actual origins of this nostalgic candy?
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Why Aldi Will Soon Have Some New Price Tags And What It Means For Shoppers
Aldi is introducing new price tags that may reflect quick changes in costs, but some consumers are wondering what it really means for their shopping experience.
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Is McDonald's Bringing Back All-Day Breakfast? A Cryptic Video Has Everyone Guessing
All-day breakfast at McDonald's was discontinued during the COVID-19 pandemic, but a recent post from the chain has many wondering if that's about to change.
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The Reason Fish At Aldi Is So Cheap
Fish and other seafood at Aldi can be surprisingly cheap. Here's how the budget grocery chain manages to keep the prices of its fish relatively low.
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How To Thicken Pasta Sauce With Ingredients Already In Your Pantry
If your pasta sauce has turned disappointingly thin, then all you may need is one simple pantry ingredient and an easy extra step to fix it all.
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What Type Of Wine Is The Sweetest?
If rather astringent dry wines are definitely not your thing, then it may be time to search out one of these sweetest tasting wines for your next glass.
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Turn Canned Lentil Soup Into A New Meal With One Easy Step
Canned lentil soup can be transformed into a whole new meal with the addition of a couple of ingredients and one easy step that will make it hearty and filling.
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The Underrated Coffee Brewing Method You Should Try
For all of the many coffee brewing methods out there, you may be surprised to learn that one expert-approved method is simple and cost-effective.
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What Kind Of Food Was Served At Speakeasies?
The Prohibition-era world of the speakeasy required big changes not just in the way that people drank, but how they snacked while partying as well.
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Leftover Bean Broth Is The Rich Liquid You Should Use To Cook Pasta
Don't toss leftover bean broth. This cooking liquid could be a key component of your next pasta meal, from cooking the noodles to building a flavorful sauce.
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Why Kolachi In NYC Serves Its French Fries With A Side Of Maple Syrup
For a possibly new take on french fries, visit Kolachi in NYC, where Pakistani food culture has pushed proprietors to offer a maple syrup dipping sauce.
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The Clever Trick To Get 2 Ingredients From 1 Can Of Coconut Cream
If you've got a can of coconut cream, there's a way to turn the contents into two versatile and delicious ingredients. The trick is both simple and delicious.
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Change Up Your Typical Pasta Salad With Bold Pesto
To really amp up the flavor of standard pasta salad, all you may need is a jar of fresh, herbaceous pesto to bring the look and taste to a whole new level.
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