Use These 3 Aldi Ingredients To Make A Delicious Cheesesteak At Home
When we want a yummy dinner on a shoestring budget, we often turn to Aldi for its great prices. But thrifty food isn't the only thing that this grocer has going for it. Despite its small-sized stores (which actually appeal to many shoppers struck by decision paralysis), Aldi packs in a good supply of essentials — including the holy trinity of bread, meat, and cheese that you need for a killer cheesesteak sandwich. Who doesn't love a meaty handheld that contains gooey melty cheese and is served hot? Sounds like heaven, honestly. As long as you don't get too caught up on "proper" cheesesteak purity à la certain picky Philadelphians we know, Aldi has what you need for a scrumptious sando.
First, the bread. We suggest Specially Selected Brioche Hot Dog Buns. Smaller and sweeter than the Amoroso rolls coveted by cheesesteak fans in the City of Brotherly Love, these buns are modestly-sized. We like that because hungry eaters can take more than one, while those with smaller appetites won't be overwhelmed. You get six buns for $3.65. Next, pick up at least one package of Aldi's USDA Beef Shaved Steak, which is already sliced thin for a quick cook before piling high. A 14-ounce package is $6.45, which places it up there with the best affordable steak cuts.
And, of course, you'll need cheese. Squeeze cheese may be the traditional condiment of a Philly cheesesteak, but we like the simplicity of either Provolone or white American cheese slices. Consider Happy Farms White American Cheese Singles ($2.05) or ALDI Smoked Provolone Grab & Go Deli Sliced Cheese ($3.85). Even if you opt for the pricier option, you'll have all the main ingredients you need for under $15.
Aldi comes in clutch with all the cheesesteak fixings you need
Beer is the secret ingredient in Philadelphia bagels, and onions are the only accompaniment to a cheesesteak generally approved by the city's sandwich fans. We've already established, however, that your Aldi cheesesteak is not meant to ape a specific Philly sando. To that end, feel free to peruse Aldi's impressive selection of fresh veg, all for good prices: do you want onions? Aldi's got red, yellow, white, and green. You also have your choice of white or baby bella mushrooms for extra meatiness and umami in your bun. We can't say no to peppers, either, whether they're mini sweet ones, big colorful bells, or fiery jalapeños. If you want your cheesesteak to eat more like a traditional sandwich, reach for the lettuce, pickles, and/or tomatoes ... Aldi's got you covered.
If you want to really gild the lily of your cheesesteak dinner, grab sides that match the flavorful energy of your steak-stuffed sub. Season's Choice Seasoned French Fries ($3.19 per bag) will give zesty 'tater goodness to your plate, whether baked or air-fried. For a side that's a little fresher, grab a bag of Little Salad Bar Classic Coleslaw ($2.09) and stir in your favorite dressing. If you want more protein, your answer is a can of Dakota's Pride Maple & Cured Bacon Baked Beans ($2.19). Grab one side, or go for a couple; you can still manage dinner for a scooch over or under 20 bucks. When it comes to ingredients that are tasty, easy, and priced reasonably, Aldi is a major player and the name we'll remember next time we're craving cheesesteaks!