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Facts

  • Two leftover slices of pizza in box

    Leftover Pizza Is Your Unexpected Ticket To A Better Salad

    Leftover pizza is good any time, but if you truly want to use your leftovers in a new and innovative way, try this trick to use pizza to enhance a salad.

    By Rolland Judd 2 months ago Read More
  • Food packaged in modified atmospheric packaging

    Can You Really Eat Food That's In Swollen Packaging?

    Many believe packaging being swollen is a sign that the food inside is bad, but is that true? Here's everything you need to know before opening and eating.

    By Rolland Judd 2 months ago Read More
  • Umaro Foods pre-cooked plant-based bacon package

    Umaro Foods: Here's What Happened After Appearing On Shark Tank

    Umaro Foods caught the interest of investors on Shark Tank who wanted to take a stake in its plant-based breakfast meats. But how is the company faring today?

    By Rolland Judd 2 months ago Read More
  • Cooked rack of lamb with sprigs of rosemary

    The Crucial Method For Juicy Lamb With A Crispy Crust

    To get a cut of lamb with a perfectly crispy crust yet just-right juicy interior, an expert recommends a crucial method to achieve the right texture.

    By Rolland Judd 2 months ago Read More
  • Julia Child holds veggies and a knife in a kitchen

    The Chocolate Brand Julia Child Considered The Best In The US

    Julia Child was known for her culinary prowess and a few strongly-held opinions about food and food brands. This included her favorite U.S. chocolate brand.

    By Stephanie Oliveira Nguyen 2 months ago Read More
  • Omelet stuffed with tomatoes and spinach.

    Can You Make An Omelet With Powdered Eggs?

    Powdered eggs might not sound like the most appealing choice for an omelet, but they are quite versatile and provide some advantages over fresh eggs.

    By Gabriella Hernandez 2 months ago Read More
  • Bowl of Thousand Island dressing with spoon laid on top

    What Ingredients Make Thousand Island And Russian Dressing Different?

    A simple glance might make it seem like Thousand Island and Russian dressing are the same, but a taste will reveal worlds of difference between the two.

    By Rolland Judd 3 months ago Read More
  • An image of the produce section at a Costco store

    What's The Best Time To Shop At Costco?

    Costco is a wonderland of excellent products at great prices, but that means it's often crowded. Avoid the worst of it by shopping during this low-traffic time.

    By Stephanie Oliveira Nguyen 3 months ago Read More
  • A McDonald's clamshell burger box sits alongside some fries

    Why McDonald's Big N' Tasty Burger Was Discontinued

    McDonald's once sold a dupe of the Whopper that was known as the Big N' Tasty. Now, it's long disappeared from the chain's menus. What happened?

    By Stephanie Oliveira Nguyen 3 months ago Read More
  • Interior of Starbucks coffee at Downtown Disney District, Disneyland

    The Beloved Starbucks Snack That's Being Discontinued

    Starbucks is set to discontinue a beloved snack, and relatively soon. Here's why some fans aren't so happy about the pending change to the chain's menu.

    By Rolland Judd 3 months ago Read More
  • Raw bone-in steaks on black background

    The Case Against Buying Bone-In Meat From The Grocery Store

    Bone-in meat may be available for a great deal at your local grocery, but it may be more worth your time to go elsewhere and spend a bit more money.

    By Rolland Judd 3 months ago Read More
  • A chocolate Easter Bunny is surrounded by candy eggs

    Why Chocolate Is So Popular On Easter

    Nowadays, chocolate is a popular Easter treat and part of many an Easter basket. But how did it get to be so common on this springtime holiday?

    By Stephanie Oliveira Nguyen 3 months ago Read More
  • A bowl of coarse salt with a spoon

    Does Salt Ever Expire?

    Salt is a nearly universal condiment for consumers to possess in their kitchens, but does salt ever "go bad," or expire? Here's what you need to know.

    By Stephanie Oliveira Nguyen 3 months ago Read More
  • Person holds a beer while grilling at a pool party

    The Big Mistake That's Ruining Your Food On The Grill

    If you're experiencing some bad luck with your grilled food, it could be due to a big temperature mistake. An expert explains how it's easily fixed.

    By Stephanie Oliveira Nguyen 3 months ago Read More
  • Chick-fil-A sandwich and waffle fries with sauce

    Why Chick-Fil-A Restaurants Still Haven't Made It To 2 States

    Chick-Fil-A is one of the most popular fast food restaurant chains in the United States, but they still aren't in two of them, and here's why.

    By Rolland Judd 3 months ago Read More
  • Hands cleaning an oven with a cloth

    You Really Should Be Cleaning Your Oven More Often

    Your oven is among the most important of kitchen appliances, if not the most important. To keep it in top shape, you should clean it more often than you think.

    By Stephanie Oliveira Nguyen 3 months ago Read More
  • Brown eggs marked with red X's on top

    The Biggest Egg Recall In Us History Caused Thousands Of Illnesses

    The biggest egg recall involved not just contaminated eggs and thousands of sickened customers, but one rule-breaking executive who faced big consequences.

    By Rolland Judd 3 months ago Read More
  • Close up of a platter of pink cake pops.

    This Kitchen Gadget Is Your Secret Weapon For Storing Cake Pops

    When making cake pops, a little care and planning can make a big difference. One expert explains how a key kitchen appliance is your secret weapon here.

    By Gabriella Hernandez 3 months ago Read More
  • Parmigiano Reggiano on wood cutting board with knife

    Does Costco Sell Real Parmigiano Reggiano Cheese?

    Costco sells all manner of cheese, but does its Parmigiano Reggiano actually hail from Italy and meet all of the requirements of authentic Parmesan cheese?

    By Rolland Judd 3 months ago Read More
  • Chicken with mole sauce in black bowl

    What Kind Of Chocolate Is Used In Mole Sauce?

    Mole sauce is a popular accompaniment to many Mexican-style dishes. But when making it, what kind of chocolate are you actually supposed to use?

    By Rolland Judd 3 months ago Read More
  • A wooden knife block sits on wood board and blue surface

    The Best Way To Clean Your Wooden Knife Block

    A wooden knife block is a common feature in many kitchens, but how are you supposed to clean it? An expert gives the details on how to keep it in top shape.

    By Stephanie Oliveira Nguyen 3 months ago Read More
  • Peanut butter in jar and on butterknife with whole peanuts nearby on wood background

    How Sanitariums Played A Role In The Invention Of Peanut Butter

    The surprising history of the invention of a modern American staple, peanut butter, leads us back to John Henry Kellogg's sanitarium in the 1890s.

    By Rolland Judd 3 months ago Read More
  • Coffee cake on a white tabletop

    Does Coffee Cake Contain Actual Coffee?

    You've probably enjoyed a slice of sweet, crumbly coffee cake alongside your morning cup of joe, but is there actually any coffee in the batter?

    By Stephanie Oliveira Nguyen 3 months ago Read More
  • Sliced mortadella on wood board with tomatoes and peppers

    Bologna Meat Vs Mortadella: What's The Actual Difference?

    Bologna and mortadella are two very similar types of deli meat, but there are a few important differences that set them apart from each other.

    By Rolland Judd 3 months ago Read More
  • Heads of cabbage in wicker basket

    The Easiest Way To Store Cabbage Long Term

    Cabbage can be a tasty and nutritious component to many dishes, but how exactly are you supposed to store it? We got an expert's advice for top cabbage storage.

    By Rolland Judd 3 months ago Read More
  • Guacamole in blue bowl with chips, limes, and avocados

    The Ingredient Taco Bell Adds To Its Guacamole

    The next time you order guacamole alongside your Taco Bell order, see if you can notice the flavor of this one unexpected ingredient included in its recipe.

    By Rolland Judd 3 months ago Read More
  • Three friends enjoying tacos together

    Old El Paso Just Launched 2 First-Of-Its-Kind Taco Kits

    For a Taco Tuesday that's delicious and easy to put together, you may wish to check out some of the newest taco kit offerings from grocery fave Old El Paso.

    By Stephanie Oliveira Nguyen 3 months ago Read More
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