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  • chef using tweezers to garnish an elegant plate
    Facts
    Facts By Chelsea Jackle July 5th, 2024

    How Does A Restaurant Really Get A Michelin Star?

    We've all heard of the Michelin Guide and their coveted stars. But how does a restaurant go about trying to earn them, and what matters to those that decide.

    By Chelsea Jackle July 5th, 2024 Read More
  • person holding a wooden basket with a bottle of beer
    Beer and Wine
    Beer and Wine By Chelsea Jackle July 4th, 2024

    What Makes Farmhouse-Style Beers So Unique?

    Farmhouse beers aren't some fad, but a time-tested brew steeped in European tradition. See what makes the category different and each variety unique.

    By Chelsea Jackle July 4th, 2024 Read More
  • Cracking chocolate lattes on YouTube
    Coffee and Tea
    Coffee and Tea By Lauren Farkas July 4th, 2024

    How To Replicate The Viral TikTok Cracking Latte At Home

    TikTok has made a few bevs famous, but the cracking latte might be our favorite - a plastic cup lined with chocolate, that's cooled and broken into the drink.

    By Lauren Farkas July 4th, 2024 Read More
  • Fourth of July plating setup
    Restaurants
    Restaurants By Rolland Judd July 3rd, 2024

    What Restaurants Are Open On The Fourth Of July?

    From a quick drop-in for fast food to a gussied-up sit down meal, there are a lot of restaurant options this Independence Day. See which and related deals.

    By Rolland Judd July 3rd, 2024 Read More
  • spoonful of hot rice being served from a rice cooker
    Storage And Preservation
    Storage And Preservation By Chelsea Jackle July 3rd, 2024

    How To Safely Store And Reheat Cooked Rice

    While rice can harbor heat-resistant bacteria, making reheating potentially risky, storing quickly, at the right temp, and not for too long ensures safe eating.

    By Chelsea Jackle July 3rd, 2024 Read More
  • bottle of beer popping open
    Beer and Wine
    Beer and Wine By Louis Labovitch July 3rd, 2024

    How To Open A Beer Without A Bottle Opener

    There's nothing worse than lugging cold beer bottles along just to find you've no way to get into them. But don't fret because almost anything will do.

    By Louis Labovitch July 3rd, 2024 Read More
  • Charcoal and wood pellets in fire
    Grilling And Smoking
    Grilling And Smoking By Dhruv Trivedi July 2nd, 2024

    How Using A Pellet Vs Charcoal Grill Affects Your Food's Taste

    You can pick up multiple grill types these days. What's the difference in flavor between the standard charcoal-style versus the pellet-style grills?

    By Dhruv Trivedi July 2nd, 2024 Read More
  • Ripe ackee fruit on a tree
    Facts
    Facts By Dhruv Trivedi July 2nd, 2024

    The Reason Ackee Fruit Is Banned In The US

    Raw ackee can be dangerous to deal with because it harbors a toxin. See the history of the fruit, why the FDA clamped down, and how you can enjoy, if you dare.

    By Dhruv Trivedi July 2nd, 2024 Read More
  • braised short ribs on plate
    Cooking
    Cooking By Deirdre Mundorf July 1st, 2024

    Mistakes Everyone Makes When Cooking Short Ribs As Explained By Chefs

    Short ribs can be the star of any meal but they can easily ruin an evening. So, we spoke with two experts to help you avoid these short rib cooking mistakes.

    By Deirdre Mundorf July 1st, 2024 Read More
  • Clamshell with Costco rotisserie chicken
    Stores And Chains
    Stores And Chains By Rolland Judd July 1st, 2024

    The Reason Costco's Rotisserie Chickens Have A 2-Hour Shelf Life

    Costco rotisserie chickens are one of the most sold items by volume at the store. See why the retailer has a strict time limit for keeping them on display.

    By Rolland Judd July 1st, 2024 Read More
  • green beans in collander
    Kitchen
    Kitchen By Carrie Lindsey July 1st, 2024

    How Long Does It Take To Steam Green Beans In The Microwave?

    Steaming green beans is a simple operation however you approach it. Either pick up of a version you can steam right in the bag, or pop in a dish and nuke.

    By Carrie Lindsey July 1st, 2024 Read More
  • Emeril Lagasse, Wolfgang Puck, and Gordon Ramsay
    Facts
    Facts By Hunter Reis June 30th, 2024

    11 Celebrity Chefs And The Foods They Hate

    Not every food is for everyone including celebrity chefs, despite their mastery of recipes and flavor. Here are 11 foods these celeb chefs cannot stand.

    By Hunter Reis June 30th, 2024 Read More
  • Tajín bottle on gray background
    Facts
    Facts By Lauren Farkas June 30th, 2024

    What Really Puts The Spice In Tajín Seasoning

    See which peppers bring the heat to Tajín seasoning, giving the popular blend a distinct flavor. Give a palatable kick to cocktails and fresh fruits.

    By Lauren Farkas June 30th, 2024 Read More
  • Hands holding mugs of beer
    Beer and Wine
    Beer and Wine By Chelsea Jackle June 30th, 2024

    Ever Wonder If Uncarbonated Beer Is A Thing?

    Although flat beer is generally considered by many to be unpalatable, there are reasons why some drinkers mya desire options with less carbonation.

    By Chelsea Jackle June 30th, 2024 Read More
  • Person holding fresh green beans
    Cooking
    Cooking By Lily Greenall June 29th, 2024

    The Mistakes Everyone Makes When Cooking Green Beans Laid Out By Expert Chefs

    Preserving the mild flavor of green beans is a delicate affair. So, we spoke to three expert chefs to give you the low-down on how to best prepare them.

    By Lily Greenall June 29th, 2024 Read More
  • Open egg sandwich with tomato sauce
    Grocery
    Grocery By Dhruv Trivedi June 29th, 2024

    Give Your Egg Sandwich An Italian Twist And Add Tomato Sauce

    If you're sick of your plain old egg sandwich, try spicing things up a bit with an Italian twist. The twist in question? Tomato sauce. You'll never go back.

    By Dhruv Trivedi June 29th, 2024 Read More
  • Pizzas with various toppings on table
    Facts
    Facts By Rolland Judd June 29th, 2024

    How Many Pizzas Do You Need To Order For 20 People?

    Whether you're in Cincinnati or Naples, pizza is a great way to feed a crowd. But how many to order? Our formula estimates just how many pies to pick up.

    By Rolland Judd June 29th, 2024 Read More
  • foie gras on toast
    Facts
    Facts By Lauren Farkas June 28th, 2024

    The Sad Reason Foie Gras Is Banned In So Many Countries

    Still a delicacy in France, for many, foie gras is the epitome of fine dining. However, its production has led to the dish being banned in many countries.

    By Lauren Farkas June 28th, 2024 Read More
  • Scallion latte on wood board
    Coffee and Tea
    Coffee and Tea By Rolland Judd June 28th, 2024

    What's Going On With This Scallion Latte Trend?

    As food and drink trends proliferate, where does the scallion-laced latte come down? Is it a winner or does it join the growing pile of disappointments?

    By Rolland Judd June 28th, 2024 Read More
  • The Bear's Carmy in kitchen
    Entertainment
    Entertainment By Rolland Judd June 27th, 2024

    The Bear Season 3 Gave Us A Sneak Peek Into The World Of Restaurant Depots

    Spoiler Alert: Carmy's sister Natalie is tasked with making a Restaurant Depot run to get supplies for The Bear. See how this bulk restaurant retailer operates.

    By Rolland Judd June 27th, 2024 Read More
  • Meat on Aldi shelves with price tags
    Stores And Chains
    Stores And Chains By Rolland Judd June 27th, 2024

    The Reason Aldi's Meat Is So Cheap

    Aldi has cheap goods, true enough; but are there some that are suspiciously cheap, like the meat? We look at quality and ways it's able to justify the low cost.

    By Rolland Judd June 27th, 2024 Read More
  • Stores And Chains
    Stores And Chains By Rolland Judd June 26th, 2024

    Why Were Trader Joe's Patio Potato Chips Discontinued?

    A popular Trader Joe's snack - the Patio Potato Chip line - aren't available for purchase, but not because they didn't sell. The reality is much sadder.

    By Rolland Judd June 26th, 2024 Read More
  • martini glass filled with a red drink and garnished with a light blue paper airplane
    Cocktails and Spirits
    Cocktails and Spirits By Chelsea Jackle June 26th, 2024

    What Is A Paper Plane Cocktail, And How Did It Get Its Name?

    The Paper Plane cocktail wasn't dreamed up a hundred years ago in some airport bar, but within the last twenty by a bartender looking to help out a friend.

    By Chelsea Jackle June 26th, 2024 Read More
  • Grilled burger patty with smoke
    Grilling And Smoking
    Grilling And Smoking By Rolland Judd June 25th, 2024

    The Temperature Your Grill Should Be When Cooking Burgers

    Grilling outdoors in the summer months is one of life's pleasures. But that joy could end if your grill isn't at the right temperature for grilling burgers.

    By Rolland Judd June 25th, 2024 Read More
  • Quiznos salad and sub
    Restaurants
    Restaurants By Lauren Farkas June 25th, 2024

    Whatever Happened To Quiznos Sandwich Shops?

    Quiznos led in sub-style sandwiches out of the gate, but got edged out by stiff competition in this market, and issues between corporate and franchisees.

    By Lauren Farkas June 25th, 2024 Read More
  • Beer being poured from bottle
    Beer and Wine
    Beer and Wine By Dhruv Trivedi June 25th, 2024

    How To Make Cheap Beer Taste So Much Better

    We recommend that you try these cheap beer improvement hacks before tossing it, because they'll probably make your unworthy brew good enough to guzzle.

    By Dhruv Trivedi June 25th, 2024 Read More
  • several colorful cocktails
    Cocktails and Spirits
    Cocktails and Spirits By Deirdre Mundorf June 24th, 2024

    14 Cocktail Names That Could Probably Use A Rebrand

    Enjoying a cocktail with friends is one of life's pleasures. But why ruin the experience with a cocktail name incongruous with what you're drinking or the vibe.

    By Deirdre Mundorf June 24th, 2024 Read More
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