Foodie
  • Kitchen
    • Kitchen Tools
    • Storage & Preservation
    • Cooking
    • Grilling & Smoking
    • Baking
    • Design & Decor
  • Drink
    • Beer & Wine
    • Cocktails & Spirits
    • Non-Alcoholic
    • Coffee & Tea
  • Entertainment
  • Grocery
    • Shopping Tips
    • Stores & Chains
  • Restaurants
    • Fast Food
  • Travel
  • Recipes
  • Facts
  • Gardening
  • Features
  • Advertise
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved

Foodie

Foodie
Foodie - Live a Delicious Life: Kitchen Tips, Culinary History, Restaurant Recs
Kitchen Drink Entertainment Grocery Restaurants Travel Recipes Facts Gardening Features
  • Advertise

All Articles

  • Fried tofu with sauce and scallions
    Kitchen
    Kitchen By Dhruv Trivedi January 6th, 2024

    You've Probably Been Marinating Tofu Wrong

    Unlock the secrets to perfect tofu. Discover pre-marinade air fryer tricks, texture tweaks, and the glazing method for a delicious plant protein experience.

    By Dhruv Trivedi January 6th, 2024 Read More
  • sliced holiday ham on a cutting board
    Facts
    Facts By Chelsea Jackle January 5th, 2024

    Is Ham Considered Red Meat Or Not?

    Ham: A dietary staple and flavor favorite, but is it red meat? We unravel the WHO's classification, processing impact, and potential health implications.

    By Chelsea Jackle January 5th, 2024 Read More
  • pot of water boiling on stove
    Facts
    Facts By Chelsea Jackle January 4th, 2024

    The Reason Recipes Tell You To Boil, Then Simmer

    Boiling water seems like the most simple of cooking techniques; find out why recipes recommend bringing liquid to a boil before lowering to simmering.

    By Chelsea Jackle January 4th, 2024 Read More
  • Bananas in a wooden crate
    Facts
    Facts By Dhruv Trivedi January 3rd, 2024

    Uh, What Do You Mean Bananas Are Radioactive?

    Bananas are a perfect snack just about any time, though you might be surprised to learn that this favorite fruit is a little bit radioactive.

    By Dhruv Trivedi January 3rd, 2024 Read More
  • an open oven with steam coming out of it and a white bowl inside
    Kitchen
    Kitchen By Chelsea Jackle January 1st, 2024

    Your Oven Temperature Is Not As Accurate As You'd Think

    Unfortunately for home cooks and bakers, oven temperature controls are not entirely accurate. The surprising thing is, this drawback is by design.

    By Chelsea Jackle January 1st, 2024 Read More
  • Person selecting groceries at Trader Joe's
    Grocery
    Grocery By Chelsea Jackle January 1st, 2024

    Here's Why You Can't Order Trader Joe's Online

    Sorry, Trader Joe's fans - the chain has no intention of offering online shopping. The store's reasoning? It all comes down to maintaining vibes and value.

    By Chelsea Jackle January 1st, 2024 Read More
  • Boxes of Fernet Branca
    Drink
    Drink By Lily Greenall December 31st, 2023

    Fernet Is The Herbal Liqueur That's A Bartender's Best Friend

    Fernet is a special type of liqueur within the category of Italian amari. It's unique flavor is highly valued by bartenders. We spoke with one to find out why.

    By Lily Greenall December 31st, 2023 Read More
  • Man pouring coffee from Moka pot.
    Drink
    Drink By Eleanor Chalstrom December 30th, 2023

    8 Ways To Make Coffee Without A Coffee Maker

    There are plenty of ways to make a cup of coffee without a traditional drip machine. A former barista and coffee educator recommends some other methods.

    By Eleanor Chalstrom December 30th, 2023 Read More
  • Melted marshmallows on top of a chocolate brownie
    Kitchen
    Kitchen By Dhruv Trivedi December 30th, 2023

    The Mess-Free Way To Melt Marshmallows In The Microwave

    Add some water to your marshmallows before microwaving to ensure you get a smooth, workable paste instead of a burnt, goopy mess - and remember to stir!

    By Dhruv Trivedi December 30th, 2023 Read More
  • basket of crispy french fries
    Kitchen
    Kitchen By Chelsea Jackle December 29th, 2023

    For The Crispiest French Fries, Blanch Them Before Frying

    Blanching softens your french fry's interior, ensuring your potato is fully cooked before you deliciously crisp up its exterior with a final flash fry.

    By Chelsea Jackle December 29th, 2023 Read More
  • bartender squeezing citrus over a cocktail
    Drink
    Drink By Chelsea Jackle December 26th, 2023

    New York Sours Are The Wine Cocktail That Takes You Back In Time

    There are a number of classic cocktails that are frequent favorites, but the New York Sour is a surprising historical drink that can be a new favorite.

    By Chelsea Jackle December 26th, 2023 Read More
  • candle made of butter in the center of a platter of sliced bread
    Kitchen
    Kitchen By Chelsea Jackle December 25th, 2023

    Butter Candles Are The Edible, Show-Stopping Centerpieces That Have TikTok Split

    From TikTok trends to fiery debates, explore the love-hate relationship with this customizable, buttery delight. Is it a culinary marvel or a hot mess?

    By Chelsea Jackle December 25th, 2023 Read More
  • open refrigerator doors
    Facts
    Facts By Chelsea Jackle December 24th, 2023

    What Temperature Your Fridge Should Actually Be Set To

    Keeping your food preserved and cool is the number one job for a fridge, but you want to make sure yours is set at the proper temperature for optimal safety.

    By Chelsea Jackle December 24th, 2023 Read More
  • Hands cracking open a coconut
    Facts
    Facts By Joe Rumrill December 23rd, 2023

    How To Open A Coconut Without Ending Up In The ER

    Crack open a coconut without risking injury. Learn the safest tools and techniques, and enjoy the bounty of fresh coconut in the comfort of your kitchen.

    By Joe Rumrill December 23rd, 2023 Read More
  • Sheet pan with blueberry pancake
    Kitchen
    Kitchen By Nancy Mock December 22nd, 2023

    When Making Pancakes For A Crowd, Break Out The Sheet Pan

    Pancakes are a delicious breakfast treat but it can be a chore to make enough to feed a crowd; try this sheet pan trick to easily make enough for a group.

    By Nancy Mock December 22nd, 2023 Read More
  • ripe banana mid-peel
    Facts
    Facts By Joe Rumrill December 20th, 2023

    The Best Way To Store Bananas Isn't In A Fruit Bowl

    A lovely fruit bowl on display can spruce up a kitchen counter, but you may want to rethink keeping your bananas there to maintain optimal freshness.

    By Joe Rumrill December 20th, 2023 Read More
  • black eyed peas and collard greens
    Facts
    Facts By Joe Rumrill December 19th, 2023

    The Significance Behind Black-Eyed Peas And Collard Greens During Kwanzaa

    Kwanzaa, a celebration of Black heritage and unity, is full of rich traditions. Discover the symbolism and flavors behind collard greens and black-eyed peas.

    By Joe Rumrill December 19th, 2023 Read More
  • toasting at holiday themed bar
    Drink
    Drink By Lily Greenall December 18th, 2023

    The Best Bars And Restaurants In The US To Get You In The Holiday Spirit

    Going to a bar or restaurant during the holidays is more fun when the venue gets into the spirit. So, here are the top spots to help boost your holiday spirit.

    By Lily Greenall December 18th, 2023 Read More
  • a variety of chocolate bark squares
    Kitchen
    Kitchen By Chelsea Jackle December 18th, 2023

    Use Your Favorite Chocolate Bars For Easy, Customizable Holiday Bark

    Nothing pleases at a holiday party quite like chocolate bark, and there's a fun method of creating some at home with your favorite chocolate bars.

    By Chelsea Jackle December 18th, 2023 Read More
  • Raw steak with a dry coffee rub
    Kitchen
    Kitchen By Dhruv Trivedi December 18th, 2023

    Your Next Steak Rub Should Take Notes From Your Morning Cup Of Joe

    Coffee can be a key player for your steak rub. From a crackling crust to umami notes, explore how this unconventional choice enhances flavor and texture.

    By Dhruv Trivedi December 18th, 2023 Read More
  • Keurig brewer with a styrofoam cup underneath it
    Kitchen
    Kitchen By Chelsea Jackle December 17th, 2023

    The One Spot You Probably Forget To Clean On Your Keurig

    Clean needles in your Keurig are crucial for a good brew. Learn the signs they need cleaning and master the simple process for a perfect cup every time.

    By Chelsea Jackle December 17th, 2023 Read More
  • Eggnog cocktail in martini glass
    Drink
    Drink By Joe Rumrill December 16th, 2023

    The Best Liquor For Spiking Eggnog, According To An Expert

    For a delightful glass of holiday cheer, eggnog can't be beat. We talked to an expert to find out the best liquor to add some extra oomph to your cup.

    By Joe Rumrill December 16th, 2023 Read More
  • tequila bottles
    Drink
    Drink By Sandy Allen December 16th, 2023

    6 Different Types Of Tequila, Explained

    Tequila is far more than just a quick shot in the club. From blanco to anejo, the tequila world is filled with many flavor profiles to suit different needs.

    By Sandy Allen December 16th, 2023 Read More
  • Block of butter next to a wooden rolling pin
    Kitchen
    Kitchen By Nancy Mock December 16th, 2023

    A Rolling Pin Is The Key To Softening Butter In A Pinch

    Unlock baking perfection without the room temperature wait. Grab a rolling pin, flatten, and roll for evenly softened, versatile butter bliss in minutes.

    By Nancy Mock December 16th, 2023 Read More
  • Spoon and jarful of instant coffee crystals
    Drink
    Drink By Nancy Mock December 16th, 2023

    What Exactly Is In Instant Coffee?

    Practically alchemical, instant coffee is made from concentrated brews and dried. Experience the science behind a quick, quality cup anytime, anywhere.

    By Nancy Mock December 16th, 2023 Read More
  • tamarind pods
    Facts
    Facts By Sandy Allen December 15th, 2023

    What Is Tamarind And How Do You Cook With It?

    Tamarind's flavor may seem too complex to use in your cooking. But this ingredient works in many dishes, so here's what you need to know about the exotic fruit.

    By Sandy Allen December 15th, 2023 Read More
  • chipotle burrito wrapped in foil
    Kitchen
    Kitchen By Chelsea Jackle December 15th, 2023

    How To Fold A Burrito Like You Work At Chipotle

    There's nothing quite like a big, delicious burrito and there's a trick to getting a perfectly folded burrito like you've just come off the Chipotle line.

    By Chelsea Jackle December 15th, 2023 Read More
Back
Next
About Privacy Policy
© 2025 Static Media® Foodie.com All Rights Reserved
More From Static Media
BGRChowhoundCutenessExploreFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuideSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListThe TakeoutWomenWrestling Inc.
Foodie