7 Aldi Salmon Products For Seafood Lovers

We are all suckers for a hunk of protein, whether that's a juicy steak or a perfectly cooked roast chicken. It's easy to forget that fish is every bit as delish, and thanks to Aldi, we can make salmon a regular menu fixture all year round. You can cook it in a myriad ways (though we do not recommend this loopy method) and pair it with a list of ingredients as long as your arm. It's milder than many other kinds of fish, but that salmon flavor can be amped up with simple, flavorsome additions if you wish.

What's more, salmon is a nutrient powerhouse that's packed with essential vitamins, minerals, and omega-3. Plus, it can be as versatile as chicken, in our humble opinion! Fresh salmon can be a touch on the pricey side, but Aldi's range of salmon offers something for every palate — and pocketbook. From frozen fillets to choice cuts in a can, you can enjoy this tasty protein whenever you fancy. As always, all prices and availability were correct at the time of writing. Before heading out for a shopping trip, it's best to contact your local store for details about specific products to ensure they're in stock.

Got a date night coming up? Want to treat the fam to something a little special? Or do you just fancy a sophisticated supper all to yourself? Forget the take-out menu and pick up a pack or two of these. For fewer than 10 bucks, you get two portions of Best Aquaculture Practices-certified Atlantic salmon, generously stuffed with a blend of lobster meat and white fish, including cod and pollock. We'd serve them with crushed potatoes and green beans, but you do you!

Buy Stuffed Atlantic Salmon Portions for $9.99.

There are five types of salmon found in North America today, and if sockeye and pink are arguably the most well-known varieties, coho is fast catching up in popularity. It's oilier than its chum counterpart (make sure to keep this portion for maximum omega-3 benefits) and slightly redder in color than other kinds of salmon — but every bit as tasty. Cook your portion of coho salmon on its own or flake it into a creamy pasta dish, it's all good.

Buy Coho Salmon Portion for $10.99 per pound.

We suggested swapping a traditional bagel for this crunchy classic, and Aldi's cheap-as-chips smoked salmon means there's no excuse not to give it a whirl. Don't be fooled by that price tag, as this fish was raised in Norway without an antibiotic in sight. Expect slivers to melt in the mouth while delivering that unmistakable smoky flavor on your breakfast bagel, sandwich, or whatever else you wish. That's what we call a delicious start to the day!

Buy Specially Selected Cold Smoked Salmon for $4.39.

Not much separates fresh and canned salmon nutritionally, so if you're keen to stock up your pantry with tins of fish, Aldi's got you covered. Caught in the waters off Alaska, this flavorful salmon will gussy up everything from a simple sando to a sumptuous pasta dinner. The generous 14.5-ounce can means it will go a long way, so start trawling those cookbooks for recipe ideas!

Buy Northern Catch Pink Salmon for $3.95.

Our freezer is our best friend multiple days per week, especially when we can reach in and pull out seafood treasures like this. A 2-pound bag of frozen pink salmon fillets would be more than enough to get our attention, but these from Aldi are wild-caught, boneless, and have their skin left on. Best of all, each piece of fish is individually packaged, so there are no stressed-out attempts to pry them apart when you're trying to cook dinner.

Buy Fremont Fish Market Value Pack Wild Caught Salmon for $11.95.

Anyone who's set foot in Spain knows the traditional local food is great for healthy living, but we can still get a taste of the Mediterranean at home with this slab of fresh salmon. It comes pre-topped with a delicious, herby crust, and while home cooks can add to it if they wish, it's also just as convenient to pop it in the oven or air fryer and claim it's all our own work.

Buy Mediterranean Herb Atlantic Salmon for $10.99 per pound.

Will you just look at the color on this bad boy? No wonder we go bonkers for sockeye salmon. Wild-caught and fresh as can be, this salmon fillet as fuss-free an ingredient as it comes. Aldi suggests serving it with a squeeze of lemon and some herbs, but we also recommend these two ingredients and a trip in the air fryer for the perfect weeknight dinner.

Buy Wild Caught Alaskan Sockeye Salmon Portion for around $14.00 per pack.