Annie Fitzgerald-Chambers

Location
Ontario, Canada
School
Carleton University, Algonquin College
Expertise
Baking, Cooking Competition Shows, Cocktails
  • Annie's sweet tooth knows almost no bounds and led to her running a successful doughnut business for five years.
  • She's a huge fan of cooking competition shows, particularly those of the Gordon Ramsay oeuvre.
  • She has worked with a variety of food and beverage companies in creating content for packaging, digital content, and social media.

Experience

Annie has been writing professionally since 2015, within agencies and marketing departments as well as on a freelance basis. In 2017, she decided to expand upon her love of desserts and recipe testing by developing a doughnut business, which cemented her passion for food and baking. After closing her business, she has since settled into a flourishing career where she continues to write about and express her passion for food while raising her son with her husband.

Education

Annie has an honors bachelor's degree in English and communications from Carleton University and an advanced diploma in advertising and marketing communications management from Algonquin College.

Foodie Editorial Policies

Foodie is created by a team of knowledgeable writers and editors with expertise in all areas of the food and drink world, including restaurants and fine dining, food TV, celebrity chefs, and at-home cooking. Our veteran editors ensure every article contains factual and timely information, and consults with outside experts as needed.

We strive to bring readers engaging, accurate articles that cover all their food news cravings, including daily news, original recipes, and cooking tips and tricks. To provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. More information on our editorial process is available here.

Stories By Annie Fitzgerald-Chambers

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