The Aluminum Foil Cooking Mistake Everyone Seems To Make
Aluminum foil is a common kitchen tool, but it turns out there's a right to use it for the best results. It might not be as straight forward as you thought.
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How To Make Crème Fraîche From Sour Cream (With Only One Extra Ingredient)
Crème fraîche is tasty, but may not be in your kitchen right now. With sour cream and one extra ingredient, you can still get pretty darn close.
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Why You May Be Better Off Skipping This Betty Crocker Cake Mix
With such an extensive product lineup, Betty Crocker is bound to have a few misses. According to some, this boxed cake mix disappoints when it comes to flavor.
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This Popular US Kitchen Appliance Brand Is Actually Owned By A Chinese Company
Companies change hands all the time and consumers rarely notice. This one, though, has a very American backstory, so you may be surprised it's Chinese owned.
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The Easy Way To Make A Full Meal Out Of Frozen Dumplings In Less Than 20 Minutes
We're all about budget-friendly meal hacks, especially using our favorite frozen foods. This is one you'll want to make on repeat, since it has endless riffs.
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This 3-Ingredient Dip Will Be The Star Of Your Super Bowl LX Party
When planning a spread for a Super Bowl party, it's always smart to keep it simple. This dip couldn't be easier to make and is great for a crowd.
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2-Ingredient Ice Cream Pancakes Are So Easy You'll Want To Make Them Every Morning
Ice cream pancakes aren't just a viral trend. They're also an easy way to make delicious breakfast treats with almost endless opportunities for variation.
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The Canned Food You Should Avoid Storing For More Than A Year
One particular type of canned food is oftentimes popular, but think carefully about how quickly you use it up and store it within your pantry.
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For Better-Reheated Leftovers, Skip The Microwave
If you're having a hard time getting reheated leftovers to taste like they once did, it's time to skip the microwave and use another cooking method.
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Grits Vs Oatmeal: What's The Higher-Protein Breakfast?
Looking to start your day with a high-protein meal? There is one clear winner between these two breakfasts. Plus we have ideas on how to add even more protein.
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The 3-Ingredient Trick For Making A Heartier Meal From Canned Soup
To really boost a can of soup, all you may need are a couple of extra ingredients to turn this otherwise light meal into a hearty, filling entrée.
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The Mac And Cheese Hack That Simplifies Cooking And Adds Nutrition (With No Extra Ingredients)
Homemade mac and cheese is always delightful, but it can involve a few steps and a lot of cleanup. This easy tip will save on time spent doing dishes.
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How Long Does Kombucha Actually Last After Opening?
Kombucha is a fermented drink with a sweet and sour tang, but how long will this beverage really last once you bring it home? The answer depends.
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Next Time You Make Rice Krispie Treats, Add One Boxed Ingredient To The Mixture
Rice Krispie treats can be a delight when made the traditional way, but adding just one boxed ingredient to the mix can take this dessert to new heights.
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Half And Half Vs Heavy Cream: The Differences You Need To Know When Baking
Yes, half and half and heavy cream look very similar, but there are some key differences that can make a major difference when it comes to baked goods.
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What's That Red Stuff Coming Out Of Your Burger? Science Has The Answer
If you've ever been frying up some juicy burgers and become worried at the sight of red liquid, don't worry, it's not blood. Here's why it looks that way.
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Here's How Long Smoked Salmon Is Good For After Opening
Smoked salmon can be a treat in all sorts of meals, but what if you don't use it all at once? Here's how long it's good for when stored properly.
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I've Found This Versatile Aldi Cheese Will Rescue Even The Most Boring Lunch (And At A Great Price)
It's best to buy a cheese that you can use in a variety of dishes, so that nothing goes to waste. This budget-friendly cheese from Aldi fits the bill.
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9 Old School Salads That Quietly Vanished
Salad can mean a lot of different things, from sweet to savory, and these old-school salads have pretty much vanished from modern existence everywhere.
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Keep Your Stainless Steel Kitchen Appliances Clean With 2 Salad Staples
We love a good kitchen cleaning hack, especially when it comes to appliances that easily show finger prints and smudges, like stainless steel.
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People Aren't Sure If This Tinned Fish Hack Is Genius Or Flat Out Unsafe
Tinned fish is definitely having a moment. Is this cheesy snack idea using tinned fish as the main ingredient genius, or actually not safe for consumption?
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The Classic Comfort Food Johnny Cash Was An Expert At Cooking
It's always interesting to hear about what famous people like to eat, and even more so what they like to cook. Johnny Cash preferred this one-pot meal.
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This Vintage Depression-Era Pie Used An Unusual Ingredient
The Great Depression led to the creation and popularization of some unique desserts, including this pie that used an unusual but tasty ingredient.
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Forget Your Grill: Make The Best Fall-Off-The-Bone Ribs With This Method
If you've struggled to perfect your grilled ribs, you might want to ditch the method. Look to this kitchen tool to achieve succulent ribs every time.
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Don't Throw Away Your Old Herbs Just Yet. Try This Instead
Sometimes we go a little overboard when loading up on fresh herbs at the store, or maybe we've grown too many in our home herb gardens to use.
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My Favorite Easy Weeknight Dinner Is All Thanks To One Aldi Ingredient
Step into your local Aldi to grab this keystone ingredient, which helps to form a seriously easy and delicious weeknight dinner that feeds a crowd.
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Safely Store Your Wine Bottles With These Stackable Holders From Dollar Tree (Way Cheaper Than Amazon)
If you've got wine bottles but don't want to break the bank on a storage solution for them, then your local Dollar Tree could have just the right thing.
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