Ketchup is fine, but there's another sweet condiment that can bring a more complex level of flavor to your burger. Give it a try as the seasons turn to fall.
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The first slow cookers debuted back in the 1940s. The general intent was the same as today, though how you were meant to operate them may have been surprising.
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This canned staple of the pantry may be just what you need to give standard baked beans new character. They bring in a bit of heat, flavor, and new texture.
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Generally, if your tofu turns blue, you'll assume that it's gone bad. But science shows there are rare exceptions to this rule that may leave the tofu edible.
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Sauteed cabbage can be a mealtime fave with just salt and pepper, but this seasoning mix can lend new flavor to the dish through a number of smart pairings.
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Mason jars don't have to be for storage alone. Upcycle your old extras into budget-friendly and eye-catching centerpieces for all manner of occasions.
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Cabbage can be a flavor powerhouse, especially when paired with this canned soup that wins points for both flavor and ease, as it may already be in your pantry.
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A simple grilled cheese consisting of bread and cheese is great, but why stop there? Take inspiration from German cuisine with just three extra ingredients.
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For very little extra effort, a new twist on standard pasta sauce is possible thanks to the addition of a variety of canned soup and a bit of additional time.
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Grilled cheese gets a big upgrade with the addition of this flavorful, colorful pantry ingredient. Get it from the store in jarred version or make it yourself.
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Give homemade chicken tenders a big flavor upgrade with little effort, all thanks to an easy seasoning packet you may already have in the pantry.
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Bacon can be great on its own, but a simple combination of these two pantry ingredients can add new character and flavor to this breakfast favorite.
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With a bit of time and minimal effort, you can transform canned baked beans into a whole new dish thanks to the addition of this superstar vegetable.
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Homemade tomato soup can be both simple and delicious, especially when you take an extra step that pays big dividends when it comes to the meal's final flavor.
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Fish sandwich needing a little extra something in the flavor department? Whip up this Mexican-inspired condiment to bring new and harmonious flavor to the dish.
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To really tenderize steak, turn to this canned ingredient, which can not only act as an effective texture enhancer, but can bring serious flavor to the meal.
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This traditional Portuguese ingredient can be a star player in your next cozy autumn stew, bringing rich depth and unique flavor to the cooking pot.
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If you're feeling lost when making your own salad dressing, an easy-to-remember 3-to-1 ratio simplifies things while also making way for endless customization.
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You'd think celeb chef Bobby Flay would recommend a pricey steak cut like filet mignon, but his pick for at-home cooking is far friendlier to the budget.
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A beloved Japanese dish takes cues from American pizza, though its combination of ingredients and cooking techniques makes it a wholly unique and tasty treat.
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This classic appetizer is perfect for tailgating season. It's also wide open to interpretation, especially if it's based on this beloved Trader Joe's cheese.
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Baked beans have often been mixed with hot dogs for a filling and cheap meal, but another meaty component adds flavor while paying homage to nostalgia.
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To boost the flavor of your next batch of boxed brownies, head to the pantry and grab this staple ingredient. A spoonful or two can make dessert all the better.
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Turkey chili is long on lean protein, but sometimes it could use a bit of extra flavor; up the culinary ante with the addition of this food with a spicy edge.
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Bring even more complexity and flavor to canned baked beans with the addition of this complex yet easy to assemble sauce, already popular in Thai cuisine.
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Canned peas don't have to be boring. With a few pantry staples and a little extra cooking time, you can upgrade these legumes with Southern culinary know-how.
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French dip sandwiches are tasty and beloved for that reason, but making the au jus dip can be labor intensive. One canned soup could be the shortcut you need.
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