Tired Of Eating All That Leftover Halloween Candy? Add Them To Baked Goods.
Adding leftover Halloween candy to baked goods can enhance these recipes all while extending your Halloween spirit, even if for a little while.
Read MoreArchive for November 2023
Back to Archive IndexBaking (1)
Beer and Wine (2)
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How To Pair Wine With Pizza Like An Expert
Wine and pizza may not seem like a good match but there are many pairings that really work. From rosé and spice to malbec and BBQ, here's what you need to know.
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11 Black Friday And Cyber Monday Deals For Wine Lovers
Black Friday and Cyber Monday are the days to snag yourself great deals on wine and wine paraphernalia. Here are the top deals you need to know about for 2023.
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Cocktails and Spirits (3)
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Throwing Your Cocktails Makes You Look Like A Seasoned Mixologist
The throwing technique - what is it, which cocktails is it used for, and where did it come from? For a true bar trick, learn how to chill drinks with style.
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What Is A Cement Mixer Shot, And Why Should You Be Cautious When Drinking One?
Learn the chemistry behind the infamous cement mixer shot. Separately these bar staples are harmless, but put them together and you're in for quite a ride.
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Why Drinking A Margarita On The Beach Could Be More Dangerous Than You Think
Unfortunately, there is an ingredient in a margarita that, when combined with the bright beach sunlight, can lead to potentially harsh skin irritation.
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Coffee and Tea (2)
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Martha Stewart's Key To Fluffy Scrambled Eggs Is A Common Coffee Gadget
Martha Stewart's eggsciting breakfast hack: No pan, no spatula, just an espresso machine with a frother. Embrace the unconventional with under-a-minute eggs.
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Your Mug's Color Could Be Affecting How Your Coffee Tastes
It may not be possible to influence all the myriad factors that affect your coffee experience, but one thing you can control is the color of your coffee mug.
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Cooking (1)
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Huitlacoche: The Corn Fungus You Should Be Cooking With More Often
Huitlacoche may look like the stuff nightmares are made of but it's actually a flavor-packed wonder-fungus. And, here's why you need to be cooking with it.
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Entertainment (1)
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12 Facts You Didn't Know About Ina Garten, The Barefoot Contessa
Ina Garten's storied career started in the White House and ended up on national TV. But, many unknown facts about the Contessa still abound, so here are 12.
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Exclusives (1)
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2 Bros Ate 21 Chicken Sandwiches And This Chain Called The Cops
Brian and Scott Wilson went on a tour of fast food chicken sandwiches for Mashed and ended up having a little run-in with the authorities.
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Facts (30)
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Why You Shouldn't Judge Salmon's Quality By Its Color
Why appearance isn't everything in the seafood aisle. Read the myths behind salmon color and quality, and learn the real story behind vibrant fillets.
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The Most Expensive Cheese In The World Is Stored In Caves
The world's most expensive cheese, Cabrales blue cheese, has a surprisingly rustic origin and was originally made by shepherds in the remote hills of Spain.
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Why You Shouldn't Always Buy Extra-Virgin Olive Oil
Unlock the secrets of olive oil, from extra-virgin's rich flavor to regular's versatility, discover which oil suits your cooking and how to spot a knockoff.
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The Easiest Way To Clean Pumpkin Seeds Before Roasting Them
Roasted pumpkin seeds are a delicious autumn snack and you can easily prepare your seeds for roasting by cleaning off the pumpkin flesh in a bowl of water.
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The Murky History Behind Christmas Candy Canes
Candy canes are a traditional holiday treat and decoration that were first created in 17th century Europe as a plain white pulled sugar candy.
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Sorry To Disappoint, But Froot Loops Are All The Same Flavor
While Froot Loops comes in a variety of colors, there isn't any flavor difference between the colors, with all pieces being a blend of seven fruit flavors.
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How Long It Takes A Turkey To Thaw In The Refrigerator
Don't risk a frosty fiasco! See the essential thawing hacks for your frozen turkey - avoid pitfalls, ensure safety, and savor a perfectly cooked feast.
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The Reason People On TikTok Eat Rice Krispie Treats Before Working Out
Discover the Rice Krispie Treats workout trend on TikTok. Is it social media hype or a legit pre-workout hack? Unpack the science and find your ideal fuel.
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The Reason You'll Still Need Cash When Dining Out In Italy
It can come as a bit of a shock when you find that a restaurant only accepts cash, but this may tend to happen more often in Italy than in other countries.
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The Reason Trail Mix Sometimes Feels Like It's Mostly Peanuts Is All About Money
Have you ever gone to grab a handful of delicious trail mix, only to end up with essentially a small pile of peanuts? There's a reason for that.
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14 Ingredients You Should Be Adding To Your Tuna Melt
Tuna melts are those wondrous lunchtime favorites packed with protein. But, sometime you need to level up their flavor game, so here are 14 ways to do that.
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13 Words And Phrases To Know When Eating At An Indian Restaurant
When dining at an Indian restaurant the menu may be a blur of unfamiliarity. So, here are 13 words you need to know when ordering at an Indian restaurant.
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13 Mistakes Everyone Makes With Homemade Hummus
Hummus is available at many supermarkets in a variety of flavors. However, homemade hummus is superior but there are many pitfalls to avoid when making it.
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What To Know Before Using The Mini Fridge In Your Hotel Room
Most hotel rooms are designed to approximate the comforts of our own homes, but one glaring downgrades is the hotel room mini-fridge.
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10 Ways To Upgrade Your Thanksgiving Leftover Turkey Sandwich
The Thanksgiving meal leaves a bounty of leftover turkey that ends up in bland sandwiches. So, here's 10 ways to seriously level-up your turkey sandwich game.
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How Long It Actually Takes To Thaw A Turkey
From fridge thawing for safe, even results to cold water or a quick microwave method, discover the best approach for your holiday centerpiece.
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The Oldest Restaurant In The World Has Been Around Since 803 AD
St. Peter Stiftskulinarium was first documented in A.D. 803 and has been serving food since the beginning, the first guests being religious travelers.
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What Thanksgiving Dinner Looks Like In Puerto Rico
Puerto Ricans adopted many traditional American Thanksgiving dishes, but the meal often includes side dishes and seasonings unique to their culture.
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A Jar Of The World's Most Expensive Ice Cream Will Cost You Nearly $7,000
Cellato, a luxury Japanese dessert brand, offers a flavor called Byakuya or "White Night" that more than lives up to its high-end reputation.
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You Should Be Adding Milk Powder To Your Cookies
Adding milk powder to your cookie dough can enhance the flavors of your cookies. Try toasting the milk powder first for even better results.
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The Origin Of Ice Cream Starts With Yogurt In China
Stories abound about ice cream's origin, but there is truth to the idea that it was created in China, though it was closer to yogurt than ice cream.
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13 Mistakes Everyone Makes When Popping Popcorn
Popcorn is a comfort food mainstay for movie night, but preparing it is not as easy it seems. So, here's 13 mistakes to avoid when making the family bowl.
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Why Putting Metal In The Microwave Can Be Dangerous
The reason it is unsafe to put most metal in the microwave is due to the science of how microwave energy interacts with different variations of metal.
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The Reason Wagyu Beef Is So Expensive
Wagyu beef is an expensive type of beef that comes from specific Japanese cattle breeds raised with a particular diet to maximize their body fat.
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Why Europeans Don't Have To Refrigerate Eggs
Due to different production regulations, eggs in the United States and some other countries are washed after being laid and require refrigeration.
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The Significance Of Olive Oil During Hanukkah
Whether it is used to fry up latkes or in lighting the menorah, olive oil is a part of many contemporary Hanukkah festivities.
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For The Crinkliest Cookies, You Need This Sheet Pan Hack
Get perfectly crispy cookies by using a sheet pan trick; bang the pan with your dough on it in order to deflate and flatten the cookies for crisp edges.
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The Yiddish Roots Of The Egg Cream
Egg creams are a classic treat with somewhat mysterious origins, possibly created by Jewish immigrants in Brooklyn in the late 19th century.
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What Is Brunost Cheese And How Do You Eat It?
A staple of Norwegian cuisine, brunost (which literally translates to "brown cheese") is a caramel colored, dense, sticky not-quite-cheese dairy product.
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Can You Freeze Your Leftover Halloween Candy?
If your sweet tooth is depleted and you want to save your baking for Thanksgiving, try popping your leftover Halloween candy in the freezer.
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Grocery (1)
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The Strategic Reason Grocery Stores Change Their Layouts
Supermarkets switch up their layouts to create customer interest, which hopefully leads to impulse purchases. In short, you'll buy more if you see more!
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Kitchen (11)
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The Key To Better Caramelized Onions Is Lots (And Lots) Of Time
One of the main ingredients in a perfect batch of caramelized onions is time. Getting that deeply flavorful mass of jammy onions takes at least 30 minutes.
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Flax Seeds Are The Key To An Ideal Vegan Egg Substitute
Discover the magic of flax eggs - a vegan-friendly substitute for eggs. Learn how to make them and explore other egg-free options for delightful recipes.
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With Or Without Water, Please Clean Your Mushrooms
The great mushroom cleaning debate: Should you rinse or brush? The kitchen purists and pragmatists weigh in, and we give tips to make your mushrooms meal-ready.
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Forget Turkey Sandwiches — Make Thanksgiving-Inspired Egg Rolls
Your local Chinese joint may be open over the holidays, but they will not be pushing these delectable Thanksgiving egg rolls full of all the holiday fixins.
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Your Thanksgiving Dinner Has Been Missing Fruit Salad
Revitalize your Thanksgiving table with a burst of fruity freshness. From autumnal salads to vintage-inspired delights, add a sweet twist to your holiday feast.
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You Should Be Adding Eggs And Mayo To Instant Ramen
Revolutionize your bowl with a crack, squeeze, and a stir - that is egg and mayo! Master the art of a creamy broth, and explore endless ramen topping options.
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The 2 Big Mistakes You Should Avoid When Making Flan
Avoid common pitfalls to perfect flan like overmixing and skipping straining. And get ideas to elevate your dessert with espresso, bourbon, or matcha infusions.
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For Seamless Cake Slices, The Fridge Is Your Friend
Refrigerating your cake before cutting and serving it can help you smoothly slice your knife through the layers, achieving a clean cut on every piece.
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15 Ways To Elevate Your Everyday Scrambled Eggs
Scrambled eggs can seem like a simple dish but they're surprisingly difficult to make well. Here are 16 ways to up your scrambled egg game to the next level.
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Buttermilk Is The Essential Ingredient For Easy Homemade Crème Fraîche
Authentic crème fraîche can cost a pretty penny, but the good news is that it's very easy to make crème fraîche at home with some buttermilk.
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How Much Water You Should Actually Use To Boil Pasta
When cooking pasta, conventional wisdom says to use 5 quarts of water for 1 pound of pasta, but you can actually get away with using much less water than that.
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Kitchen Tools (1)
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7 Go-To Kitchen Appliances That Are On Sale For Black Friday
Black Friday is an opportunity to snag some stellar deals on kitchen appliances. Here are seven of the best deals you need to know about for Black Friday 2023.
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Non-Alcoholic (1)
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10 Best Drinks From Starbucks Reserve You Can't Get At Regular Cafes
Starbucks Reserves are stores where you can try the most exclusive drinks the company offers. So, here's 10 of the best you can only get at these six locations.
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Restaurants (2)
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The Food Destinations Ina Garten Visits When In France
Ina Garten is known for her sojourns to Paris and her love of French food. So, here is the definitive list of where you need to dine in Paris according to Ina.
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The Restaurant Nestled In The Waves Of Norway's Fjords
Iris, a floating restaurant set in the second-longest fjord in Norway looks like an alien spacecraft just splashed down in the icy blue waters.
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Shopping Tips (1)
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10 Fruits You Should Buy Frozen
Using frozen fruit might seem like it's cheating when adding it to a recipe. However, here are 10 fruits you should definitely be freezing and the reasons why.
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